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Molasses Corn Bread Recipe by admin | ifood.tv wheat bran cereal, cornstarch, eggs, salt, baking powder, fat, molasses, sugar, milk, flour Stir together cereal, flour, cornmeal, sugar, baking powder, and salt. Add eggs, milk, molasses, and shortening. Beat with rotary beater just till blended; do not overheat. Turn into greased 9x9x2-...
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| Boston Whole Wheat Brown Bread Recipe by admin | ifood.tv cornstarch, bicarbonate of soda, raisin, wholewheat flour, eggs, salt, baking powder, fat, molasses, sugar, buttermilk Cream shortening and sugar. Beat in egg and molasses. Beat in remaining ingredients. Spoon into 2 well-greased 1-quart molds, filling a little more than half full. Cover with greased lids or foil....
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Whole Wheat Cornmeal Molasses Banana Bread Recipe - Food.com cornstarch, bicarbonate of soda, banana, raisin, wholewheat flour, salt, baking powder, honey, molasses, buttermilk From King Arthur Flour 200th Anniversary Cookbook. Serving Size: 1 (35) g Servings Per Recipe: 32 AMT. PER SERVING % DAILY VALUE Calories: 80.2 Calories from Fat 3 g 4 % Total Fat 0.4 g 0 % Satu...
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| Anadama Bread Recipe - Food.com butter, bread flour, yeast, cornstarch, salt, molasses, water An early American recipe. Serving Size: 1 (121) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 269.8 Calories from Fat 15 g 6 % Total Fat 1.7 g 2 % Saturated Fat 0.7 g 3 % C...
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| Anadama Bread Recipe by Americancooking | ifood.tv yeast, cornstarch, salt, fat, molasses, water, flour Anadama bread is traditional bread from New England. Its main ingredients are cornmeal and molasses. Anadama bread is a delicious bread to serve with meals. It can baked fresh everyday and served hot....
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| War Bread Recipe - Food.com yeast, cornstarch, oats, wholewheat flour, salt, fat, molasses, water, flour This is a nice bread from Bernard Clayton's Complete Book of Breads. He describes this as a farmhouse loaf in New England kitchens for more than 150 years. When white flour was scarce, often in wa...
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| Corn and Molasses Muffins Recipe - Food.com butter, cornstarch, bicarbonate of soda, cinnamon, eggs, salt, baking powder, molasses, sugar, milk, flour These are sweet cornmeal muffins (not too sweet), with a cake-like texture. They'd be good with some currants or raisins added, too, I'd bet. I like them unadulterated and unadorned, though......
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| Molasses Cornmeal Bread Recipe by Holidaycooking | ifood.tv butter, yeast, cornstarch, salt, vegetable fat spread, molasses, water, flour Heat water and butter to 120 F (48 C). Assemble Doughmaker. In large mixer bowl, combine 2 1/2 cups (625 ml) flour, cornmeal, yeast, salt, warmed mixture, and molasses. Mix with doughmaker at recom...
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| Old-Fashioned Anadama Bread Recipe - Food.com butter, yeast, polenta, cornstarch, wholewheat flour, salt, molasses, water, flour Serving Size: 1 (1624) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1834.7 Calories from Fat 209 g 11 % Total Fat 23.3 g 35 % Saturated Fat 11.9 g 59 % Cholesterol 45.8 mg ...
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| Cornmeal Molasses Skillet Rolls Recipe - Food.com butter, yeast, cornstarch, eggs, salt, molasses, water, flour Any bread recipe that doesn't require a lot of kneading always catches my eye. Serving Size: 1 (58) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 145.8 Calories from Fat 3...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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