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Iron Skillet Tamale Pie Recipe - Food.com tomato sauce, red bell pepper, chili dried/powder, creamed corn, hot sauce, ground beef, cornstarch, oil, green chili, cumin, avocado, onion, eggs, guacamole, salt, salsa, cheddar cheese, sugar, milk Looking at my recipes you probably get the idea that we like Mexican food! This is Paula Deen's recipe for tamale pie. If you can't find Self-Rising Corn Meal MIX in your local super market, s...
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| Mexican Shepherd's Pie With Cornmeal Buttermilk Topping Recipe - Food.com butter, tomato sauce, red bell pepper, green bell pepper, chili dried/powder, ground beef, cornstarch, bicarbonate of soda, pepper, jalapeno, onion, sweetcorn, eggs, salt, taco seasoning, buttermilk, flour The topping on this pie is really wonderful. Make it first and let it sit while you prepare the meat filling. Use the jalapeno if you want some heat, or use dried chili flakes. Serving Size: 1 (215) g...
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Spicy Deep Fried Gator Balls Recipe - Food.com red bell pepper, hot sauce, cornstarch, peanut oil, pepper, onion, garlic, alligator, eggs, salt, cajun seasoning, bread crumbs No, these are not aligator testiciles but rather gator meat fashioned into a ball and deep fried. I had to go to a cajun specialty market to find the aligator Serving Size: 1 (221) g Servings Per Rec...
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| Drew's Lentil & Black Bean Soup Recipe | SparkRecipes sweet onion, red bell pepper, chili dried/powder, black beans, cornstarch, cumin, lentil, lemon, garlic, celery, stock or broth, water A hearty, healthy soup that will please the entire family! (Inspired by Panera Bread's black bean soup.) 1. In a large pot, lightly saute the onion, bell pepper, celery, and garlic. Then add boili...
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| Tomato Salsa Dip Recipe - Food.com yellow/orange bell pepper, red bell pepper, chili dried/powder, cornstarch, onion, tomato, white wine vinegar, brown sugar, tomato juice, water A tangy dip that tastes great with spicy Mexican snacks such as tortilla chips. Serving Size: 1 (303) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 96.9 Calories from Fat 6 g 6...
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| Hawaiian Pork Stir-fry | Recipes Wiki | Fandom red bell pepper, green bell pepper, snap/snow peas, cornstarch, peanut oil, onion, eggs, pork, apple cider vinegar, soy sauce, tomato ketchup/catsup, rice, brown sugar, pineapple juice You can add a can of Chinese baby corn at the end for more color and texture. 1⁄2 cup cider vinegar 1⁄2 cup packed brown sugar 1⁄2 cup ketchup 1⁄4 cup cornstarch 1⁄4 cup ...
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| (Panera Bread) Black Bean Soup Recipe - Food.com red bell pepper, black beans, chicken stock, cornstarch, cumin, lemon, onion, garlic, celery, salt, water This is my own version of Panera Bread's black bean soup. It tastes a lot like it, and I love it! Use vegetable stock to make it vegetarian. Serving Size: 1 (189) g Servings Per Recipe: 4 AMT. P...
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| Blue Corn Bread Dressing Recipe | MyRecipes butter, red bell pepper, chicken stock, cornstarch, bicarbonate of soda, olive oil, cooking spray, spring onion, onion, sweetcorn, eggs, salt, baking powder, bread, sugar, buttermilk, flour We used blue cornmeal for this dressing. If you can't find it, yellow cornmeal will work. Instructions Checklist Step 1 Preheat oven to 450 . Advertisement Step 2 Coat a 13 x 9-inch baking pa...
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| Zucchini Relish Recipe - Food.com red bell pepper, cornstarch, turmeric, pepper, mustard powder, celery seed, onion, zucchini/courgette, vinegar, salt, sugar Delicious! Once you've tried this, you won't be buying pickle relish anymore! Serving Size: 1 (15) g Servings Per Recipe: 240 AMT. PER SERVING % DAILY VALUE Calories: 12.8 Calories from Fa...
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| Corn Relish Recipe red onion, red bell pepper, pickles, cornstarch, celery, sweetcorn, mustard, apple cider vinegar, salt, sugar Serve as a relish for hamburgers and hotdogs. Can also be served as a side for grilled meats. Combine vinegar, sugar and cornstarch in large microwave safe bowl; mix well. Stir in mustard and salt. ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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