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Lemon-Garlic Shrimp & Vegetables Recipe | EatingWell red bell pepper, lemon peel, chicken stock, cornstarch, olive oil, parsley, garlic, asparagus, shrimp, salt, lemon juice Here's a healthy twist on shrimp scampi. We left out the butter and loaded the dish up with red peppers and asparagus for a refreshing spring meal. Serve with quinoa. Instructions Checklist Step ...
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Shrimp Fettuccine Alfredo Recipe - Food.com butter, cornstarch, olive oil, pepper, spring onion, garlic, shrimp, seasoning, parmesan cheese, milk In this flavorful dish, you can adjust the amounts to suit your personal tastes...I happen to like garlic and Parmesan cheese. If you have any leftovers, you can add a little more milk and heat briefl...
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| Szechuan Spicy Eggplant Recipe | SparkRecipes oyster sauce, hot sauce, chicken stock, ground beef, sweetener, cornstarch, soybean oil, sesame seed oil, pepper, ginger root, spring onion, garlic, aubergine/eggplant, shrimp, soy sauce, water Easy, delicious and healthy Szechuan Spicy Eggplant recipe from SparkRecipes. See our top-rated recipes for Szechuan Spicy Eggplant . Remove the eggplant stem and cut into 1-inch cubes. In a medium bo...
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| Grilled Shrimp With Polenta Recipe - Food.com butter, basil flavored oil, polenta, cornstarch, olive oil, pine nut, pepper, chives, basil, garlic, shrimp, balsamic vinegar, salt, parmesan cheese, milk, water Polenta, an Italian specialty now found on menus from coast to coast, is either served soft or cooled, then sliced and fried or baked. Chef Randy Windham's recipe for soft polenta topped with pest...
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| Olive Garden Seafood Portofino - Lower Fat! Recipe - Food.com butter, seafood stock, cornstarch, olive oil, parsley, peas, mushrooms, onion, garlic, broccoli, scallop, mussel, shrimp, old bay seasoning, pasta, white wine, milk, half and half This is a good slimmed down version of Olive Garden's Seafood Portofino copycat. It doesn't come out quite as buttery flavored, but it is still super creamy and flavorful. If you like, add som...
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| Shrimp Alfredo Extraordinaire Recipe - Food.com butter, heavy cream, cornstarch, pepper, parsley, nutmeg, dried garlic, basil, mushrooms, tomato, shrimp, parmesan cheese, cream cheese, milk In this recipe, I stand on the shoulders of giants … many recipes I have tried over the years and modified. I love it but it will definitely put the pounds on you if you eat it often. Serving Si...
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| Unique Shrimp Scampi Recipe butter, chicken stock, cornstarch, parsley, oregano, cayenne pepper, dried garlic, sweet basil, shrimp, salt, lemon juice Yummy. A big hit at my home. Hope you like it as much as we do. Enjoy Combine all ingredients except shrimp and cornstarch then bring to a boil. Add shrimp then stir in cornstarch to thicken. Serve ov...
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| Garlic Shrimp Spaghetti Recipe - Food.com lemon peel, chicken stock, cornstarch, olive oil, parsley, cayenne pepper, garlic, shrimp, pasta, lemon juice, water This is from TOH. I haven’t tried them yet, but I am typing it up for ZWT II 6 servings. Serving Size: 1 (388) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 513.5 Calorie...
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| Shrimp Scampi With Spaghetti Recipe - Food.com chicken stock, cornstarch, olive oil, pepper, parsley, oregano, basil, garlic, shrimp, salt, pasta, white wine This is one of my very favorite low calorie recipes. Everyone in my family loves it too. Serving Size: 1 (245) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 399.8 Calories from...
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| Spaghetti Al Salsa Di Tonno Recipe - Food.com seafood stock, chicken stock, cornstarch, olive oil, oil, pepper, parsley, basil, shrimp, tuna, pasta, water A delicious fishy Italian recipe for spaghetti with tuna sauce. Only for seafood lovers. Serving Size: 1 (226) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 478.5 Calories from...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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