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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cornstarch
 soy sauce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeHoisin Shrimp & Broccoli Recipe - Food.com
hoisin sauce,    chicken stock,    cornstarch,    sesame seed oil,    canola oil,    ginger root,    spring onion,    garlic,    broccoli,    shrimp,    soy sauce,    rice
Mary Kisinger of Calgary, AB submitted this tasty recipe to Taste of Home's Healthy Cooking. From the magazin -- This healthy, dish looks great and is easy to prepare. You'll love it.
Serving ...


picture of recipeChicken Stir Fry Recipe - Food.com
chicken breast,    chicken stock,    cornstarch,    oil,    carrot,    onion,    garlic,    celery,    broccoli,    soy sauce
A delicious, healthy, substantial meal. Very colourful.Prep time includes marinating time.
Serving Size: 1 (324) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 315.3   Calories fr...


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picture of recipeChicken Stir-Fry Recipe - Food.com
chicken breast,    chicken stock,    cornstarch,    oil,    dried ginger,    dried garlic,    carrot,    onion,    celery,    broccoli,    soy sauce,    water
Family favorite. I usually serve this over rice.
Serving Size: 1 (313) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 289.8   Calories from Fat 122 g 42 %   Total Fat 13.6 g 20 %   ...

recipes with the same ingredients...
Chicken Stir-Fry - Recipe #3025 - Foodgeeks


picture of recipeVegetable Stir-Fry Recipe - Food.com
vegetable stock,    vegetables,    cornstarch,    oil,    dried ginger,    dried garlic,    soy sauce
Add some chicken or beef to this if you like.
Serving Size: 1 (111) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 49.5   Calories from Fat 30 g 62 %   Total Fat 3.4 g 5 %   Saturat...


picture of recipeChicken and Cashews Recipe | MyRecipes
chicken breast,    oyster sauce,    red bell pepper,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    cashew,    ginger root,    spring onion,    onion,    garlic,    celery,    soy sauce,    honey
Top tender chicken with an inspired Asian sauce loaded with cashews, ginger, honey, and sesame oil. Pair this chicken entrée with a simple rice pilaf.
Instructions Checklist   Step 1   Combine 1 ta...

recipes with the same ingredients...
Chicken and Cashews Recipe - Food.com


picture of recipeLemon Chicken Recipe - Food.com
chicken,    cornstarch,    oil,    lemon,    spring onion,    soy sauce,    sugar,    lemon juice,    water
Try Lemon Chicken from Food.com. - 24879
Serving Size: 1 (221) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 349.3   Calories from Fat 155 g 45 %   Total Fat 17.3 g 26 %   Saturate...


picture of recipeAsparagus Stir-Fry Recipe - Food.com
chili dried/powder,    chicken stock,    cornstarch,    oil,    ginger root,    garlic,    asparagus,    soy sauce
An easy veggie stir-fry to serve over steamed rice. Sometimes I add water chestnuts and mushrooms.
Serving Size: 1 (187) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 79.1   Calo...


picture of recipeSweet And Pungent Sauce Recipe by admin | ifood.tv
cornstarch,    vinegar,    soy sauce,    sugar,    water
1. Bring water to a boil. Add sugar, stirring, and cook another minute to dissolve. Add vinegar; cook 1 minute more.   2. Meanwhile blend cornstarch, soy sauce and remaining cold water to a paste. Then...


picture of recipeSnow Pea Stir-Fry Recipe - Food.com
snap/snow peas,    chicken stock,    cornstarch,    oil,    mushrooms,    soy sauce,    water
This is soooo yummy! I eat stir fry all the time.
Serving Size: 1 (181) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 120.4   Calories from Fat 64 g 53 %   Total Fat 7.1 g 10 %   S...


picture of recipeStir-Fry Sauce Recipe | SparkRecipes
hot sauce,    chicken stock,    cornstarch,    sesame seed oil,    pepper,    ginger root,    garlic,    white vinegar,    soy sauce,    salt,    brown sugar
Classic stir-fry sauce with spicy undertones. Great as the foundation for a main dish or for dipping dim sum.
Heat sesame oil over medium heat in small saucepan. Add ginger and garlic and sautee for 1...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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