Sauce Recipe by Microwaverina | ifood.tv cornstarch,    vinegar,    soy sauce,    sugar,    water Mix all ingredients in 2-cup measure.   Microwave uncovered on high (100%), stirring every minute, until mixture boils and thickens, 3 to 4 minutes.   Recipe Summary   Nutrition Facts   Serving size Compl... recipes with the same ingredients... Fu Yung Sauce Recipe by Microwaverina | ifood.tv

Hawaiian Chicken Recipe - Food.com butter,    chicken breast,    chili dried/powder,    cornstarch,    pineapple,    worcestershire sauce,    vinegar,    soy sauce,    salt,    tomato ketchup/catsup,    brown sugar,    water This is a recipe that has been a family favorite for decades. My aunt gave it to my mom when she asked for it, I don't know where my aunt got this recipe. We would serve this on top of some white ...

Tamale Pie Recipe - Food.com pink bean,    cornstarch,    bicarbonate of soda,    oil,    vinegar,    salt,    soy milk Recipe from Food for Life, by Neal D. Barnard, M.D.; recipe by Jennifer Raymond. Serving Size: 1 (226) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 362.8   Calories from Fat 55 ...

Savory Pork Loin Recipe - Food.com pork loin,    cornstarch,    sage,    pepper,    dried garlic,    vinegar,    soy sauce,    salt,    sugar,    water This is a great savory recipe to make those pork loins or pork chops pop with flavor! Serving Size: 1 (294) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 593.4   Calories from Fa...

Creamy Horseradish Sauce Recipe by Microwaverina | ifood.tv butter,    cornstarch,    horseradish,    eggs,    vinegar,    sugar,    milk In 1 1/2-qt casserole, beat egg with milk.   Stir in cornstarch, horseradish, vinegar, and sugar.   Microwave at High (10) for 4 to 5 Minutes.   Stir in butter.   Serve with roast beef sandwiches.   Recipe...

Sliced Harvard Beets Recipe by Microwaverina | ifood.tv butter,    cornstarch,    beetroot,    vinegar,    vegetable fat spread,    sugar Drain beets; reserve 1/4 cup of the liquid.   In a 2-cup glass measure mix sugar, cornstarch, and 1/8 teaspoon salt.   Stir in reserved liquid, vinegar, and butter.   Micro-cook, uncovered, till thickene...

Hawaiian Chicken Recipe - Food.com chicken breast,    green pepper,    cornstarch,    cashew,    thyme,    pepper,    pineapple,    onion,    celery,    vinegar,    soy sauce,    salt,    rice,    brown sugar,    pineapple juice I did not add cooling time for the chicken. Don't forget to drain the broth and save for another recipe. I measure the broth into 1 cup serving size and freeze. Serving Size: 1 (525) g   Servings P...

Harvard Beets 11 Recipe butter,    cornstarch,    beetroot,    vinegar,    salt,    sugar This if fixed a little different than the first harvard beets. Serves 4 or 5. Drain one 1-pound can diced beets, reserving 1/3 cup liquid.   In saucepan, combine 2 tablespoons sugar, 1 tablespoon const...

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