Cauliflower & Couscous Pilaf Recipe | EatingWell chicken stock,    orange peel,    olive oil,    currant (zante),    spring onion,    cauliflower,    salt,    cous cous,    orange juice Pilaf is usually made with rice plus nuts, fruit, vegetables or even meat. In this version we use couscous instead of rice, so it's nearly instant, and add a sweet accent of orange and currants. I...

Barbecued broccoli, cauliflower & halloumi recipe | BBC Good Food red onion,    olive oil,    paprika,    oregano,    lemon,    tomato,    cauliflower,    broccoli,    apple cider vinegar,    cous cous Fire up the barbecue to make our broccoli, cauliflower and halloumi and couscous dish. It's an easy summertime supper suitable for the whole family STEP 1   Mix the tomatoes, onion, lemon juice, ci...

Bombay Beef & Cauliflower Recipe - Food.com beef sirloin steak,    snap/snow peas,    beef stock,    cornstarch,    almond,    curry powder,    cauliflower,    mustard,    cous cous,    rice,    pasta,    yogurt (plain) Try Bombay Beef & Cauliflower from Food.com. - 54020 Serving Size: 1 (357) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 99.5   Calories from Fat 24 g 25 %   Total Fat 2.7 g 4...

Curry Couscous and Broccoli Feta Salad With Garbanzo Beans Recipe - Food.com feta cheese,    olive oil,    almond,    curry powder,    pepper,    ginger root,    chickpea,    carrot,    spring onion,    cauliflower,    broccoli,    white wine vinegar,    salt,    cous cous,    water All ingredients can be adjusted to suit taste. Add in some chopped peeled cucumber if desired. If you are not a ginger lover then omit the fresh ginger. Plan ahead this salad needs to chill for at lea...

Moroccan Chicken and Cauliflower Stew chicken thigh,    red pepper,    chicken stock,    olive oil,    coconut oil,    almond,    parsley,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    chickpea,    olive,    apricot,    garlic,    green beans,    tomato,    cauliflower,    salt,    cous cous,    rice What's it going to be? Pressure cooker stew or slow cooker stew? This North African-inspired recipe can be made in either handy appliance. In a small bowl combine cumin, ginger, cinnamon, cayenne,...

Spiced Cauliflower & Chickpea Tray Bake with Tahini Dressing | Love Food Hate Waste olive oil,    pepper,    paprika,    coriander seed,    cumin,    dried ginger,    chickpea,    onion,    kale,    cauliflower,    tahini,    salt,    cous cous,    lemon juice,    water Preheat the oven to 180 degrees (fan) / 200 degrees / gas mark 6.   Put the cauliflower, drained chickpeas, onion and kale into a large roasting tray. You can also add the young, light green leaves fro...

Antipasti couscous salad recipe : SBS Food olive oil,    pepper,    parsley,    coriander,    sweet potato,    fennel,    aubergine/eggplant,    cauliflower,    tahini,    salt,    cous cous,    honey,    lemon juice Preheat the oven to 200 C.   To make the antipasti, place the vegetables on 2 baking trays lined with baking paper. Drizzle over the oil and bake for 25 minutes or until soft and golden.   Place all the...

Vegan tagine recipe - BBC Food vegetable stock,    olive oil,    almond,    turmeric,    coriander seed,    coriander leaf,    cumin,    dried ginger,    chickpea,    apricot,    onion,    garlic,    cauliflower,    salt,    cous cous This Moroccan vegan tagine is full of flavour, quick and easy to make for a midweek meal yet impressive enough to serve at a dinner party. Preheat the oven to 220C/200C Fan/Gas 7. Place all the ingred...

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