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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cous cous
 lamb

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeLamb tagine with cinnamon, saffron and dried fruit Recipe - Food.com
lamb leg,    tomato paste,    anaheim pepper,    green bell pepper,    cooking spray,    saffron,    pepper,    paprika,    ginger root,    coriander seed,    coriander leaf,    cinnamon,    cumin,    butternut squash,    apricot,    carrot,    onion,    garlic,    salt,    cous cous,    water
Serving Size: 1 (603) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 874.4   Calories from Fat 186 g 21 %   Total Fat 20.8 g 31 %   Saturated Fat 8.7 g 43 %   Cholesterol 78.2 mg 26 ...

recipes with the same ingredients...
Lamb Tagine with Cinnamon, Saffron, & Dried Fruit Recipe | MyRecipes


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picture of recipeSpiced lamb with dried fig couscous - Recipes - delicious.com.au
olive oil,    pistachio,    mint,    cumin,    cardamom,    fig,    garlic,    lamb,    cous cous,    lemon juice,    yogurt (plain)
As nights get nippy, take comfort in a hearty dinner, perfect for warming up your midweek, without breaking a sweat!
1.   Mix the yoghurt, cardamom, cumin and 1 tablespoon of the oil in a bowl. Add the...


picture of recipeBlue-Cheese Lamb Chops with Couscous
lamb shoulder,    blue cheese,    chicken stock,    salt,    cous cous
Step 1 Preheat broiler if manufacturer directs. Sprinkle chops with salt.   Step 2 Place chops on rack in broiling pan; place pan in broiler at closest position to heat. Broil chops 10 minutes for medi...


picture of recipeChermoula lamb cutlets with dried-fruit couscous - Recipes - delicious.com.au
dried fruit,    olive oil,    parsley,    paprika,    coriander seed,    coriander leaf,    cumin,    lemon,    lamb,    cous cous,    yogurt (plain)
Try this addictive combination of spicy lamb and sweet fruity couscous for dinner this week.
1.   In a bowl, stir the dried fruit with 1/4 cup (60ml) boiling water. Set aside for 10 minutes to plump.   ...


picture of recipeLamb Chops with Herbed Yogurt over Couscous Recipe | MyRecipes
lamb loin,    cooking spray,    pepper,    parsley,    mint,    basil,    salt,    cous cous,    honey,    yogurt (plain),    water
Chopped mint, basil, and parsley brighten the yogurt sauce.
Instructions Checklist   Step 1   Preheat broiler.   Advertisement   Step 2   Bring 1 cup of water to a boil in a medium saucepan; gradually stir...

recipes with the same ingredients...
Lamb Chops With Herbed Yogurt over Couscous Recipe - Food.com


picture of recipeSavory Lamb Stew Recipe | MyRecipes
lamb leg,    chicken stock,    parsley,    nutmeg,    ginger root,    cinnamon,    carrot,    garlic,    salt,    cous cous
Learn how to make Savory Lamb Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine lamb, garlic, ginger, cinnamon, nutmeg and 1 t...


picture of recipeTurkish Lamb Shanks Recipe | MyRecipes
lamb shank,    bell pepper,    chicken stock,    thyme,    pepper,    onion,    tomato,    salt,    cous cous,    rice
Instructions Checklist   Step 1   Place shanks in a 12- by 17-inch roasting pan. Bake, uncovered, in a 450 oven for 15 minutes. Add onions; continue roasting until shanks are browned, about 30 minutes l...


picture of recipeLamb with Dates, Apricots, & Saffron over Couscous Recipe | MyRecipes
lamb leg,    beef stock,    olive oil,    saffron,    pepper,    mint,    coriander seed,    cumin,    date,    apricot,    carrot,    onion,    garlic,    salt,    cous cous,    orange juice
Middle Eastern-style stews often combine meat, spices, and fruit.
Instructions Checklist   Step 1   Heat oil in a medium saucepan over medium-high heat. Add lamb, 1/4 teaspoon salt, and 1/8 teaspoon pep...


picture of recipeMoroccan-Style Lamb Recipe - Food.com
chili dried/powder,    chicken stock,    turmeric,    cumin,    raisin,    currant (zante),    carrot,    onion,    tomato,    lamb,    cous cous
From a BHG publication, Slow-Cooker -- All-Time Favorites. I used bone-in lamb neck, which is a great cut for this kind of dish, if you can find it. I have not made the couscous part of this recipe. T...


picture of recipeCrunchy Mustard and Mint Lamb With Couscous Recipe - Food.com
butter,    lamb steak,    beef rump steak,    chicken stock,    cooking spray,    mint,    carrot,    garlic,    mustard,    salt,    cous cous,    bread crumbs
I was inspired by Recipe #12110
Serving Size: 1 (787) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1560.5   Calories from Fat 561 g 36 %   Total Fat 62.4 g 95 %   Saturated Fat 26...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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