Crab Backs Recipe - Food.com butter,    green capsicum pepper,    red capsicum pepper,    chives,    chili pepper,    onion,    crab,    worcestershire sauce,    salt,    bread crumbs I love seafood, and this recipe from Trinidad is tasty and very more-ish. Serving Size: 1 (119) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 170.8   Calories from Fat 64 g 38 % ... recipes with the same ingredients... Crab Backs | Recipes Wiki | Fandom

Crab Ceviche Appetizer Recipe - Food.com coriander,    chili pepper,    lime,    onion,    tomato,    cucumber,    crab,    tomato ketchup/catsup,    clamato I love this for a summer party. Serving Size: 1 (239) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 105.1   Calories from Fat 6 g 6 %   Total Fat 0.7 g 1 %   Saturated Fat 0.1 g 0 ...

Chile Crabs Recipe | MyRecipes fermented bean paste,    red bell pepper,    miso,    coriander leaf,    chili pepper,    spring onion,    garlic,    crab,    tomato ketchup/catsup,    sugar,    lime juice This iconic dish is a favorite in Singapore, but traditionally, the crabs are fried in the chile mixture. Here we offer a healthier grilled version. Place each crab on its back, and snip off the small...

Chilli Crab Recipe - Food.com tomato sauce,    hot sauce,    seafood stock,    chicken stock,    sesame seed oil,    oil,    ginger root,    chili pepper,    spring onion,    crab,    soy sauce,    sugar,    water Got this out of the paper advertising a crab festival in 1996. My neighbor loves this for the sauce (hubby gets the crabs), she likes to use it with chicken, fish or beef (dices the meat and simmers i...

Grilled Soft Shell Crabs With Jicama Salad Recipe - Food.com olive oil,    coriander,    chili pepper,    avocado,    lime,    jicama,    onion,    garlic,    tomato,    cucumber,    crab,    salt,    lime juice I love softshell crabs! This recipe is from Rick Bayless and Saveur magazine. It is wonderful! Serving Size: 1 (639) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 458   Calories ...

Phoney Crab Cakes Recipe - Food.com mashed potato,    oil,    pepper,    jalapeno,    chili pepper,    onion,    garlic,    sweet pepper,    crab,    eggs,    salt,    flour,    meat This is a reasonable (cost wise), tasty meal using up left over Mashed Potatoes. I like a bit more zip to the crab cakes so I served them with a sweet Chili sauce on the side. I only used 2 tbsp of li...

Crab, Chilli and Leek Linguine Recipe - Food.com oil,    chili pepper,    lemon,    leek,    crab,    pasta Crab, chilli and leek linguine Serving Size: 1 (265) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 539.8   Calories from Fat 84 g 16 %   Total Fat 9.4 g 14 %   Saturated Fat 1.3 g ...

Pasta With Crabmeat, Eggplant and Tomato Recipe - Food.com olive oil,    pepper,    parsley,    chili pepper,    basil,    garlic,    tomato,    aubergine/eggplant,    crab,    salt,    pasta You can also substitute shrimp for the crabmeat. From Fish by Mark Bittman. haven't made this yet - posting for safekeeping. Serving Size: 1 (398) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01