Crabmeat Soup Recipe by admin | ifood.tv cornstarch,    pepper,    lettuce,    crab,    eggs,    salt,    stock or broth,    water 1. Flake and pick over crabmeat. Beat eggs lightly. Chop lettuce. Blend cornstarch and cold water to a paste.   2. Bring stock to a boil. Add salt and pepper. Stir in eggs quickly; reduce heat to mediu...

Chili Crabs Recipe - Food.com tomato sauce,    hot sauce,    cornstarch,    oil,    pepper,    ginger root,    coriander leaf,    red chili,    chili pepper,    garlic,    lettuce,    crab,    salt,    sugar,    water It taste good and I read this in magazine and I put some ingredients. Serving Size: 1 (210) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 231.8   Calories from Fat 105 g 46 %   To...

Asian Crab and Shrimp Salad Recipe - Food.com yellow/orange pepper,    lime peel,    pepper,    coriander leaf,    button mushroom/champignon,    shallot,    bean sprouts,    sweet pepper,    lettuce,    bok choy,    shrimp,    crab,    soy sauce,    salt,    lime juice This is a 4 point per serving WW recipe. Serving Size: 1 (695) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 242.8   Calories from Fat 29 g 12 %   Total Fat 3.3 g 5 %   Saturated F...

Asian Crab Salad Croustades Recipe - Food.com butter,    hot sauce,    pepper,    mint,    kaffir lime leaves,    coriander leaf,    red chili,    lime,    lettuce,    crab,    garlic mayonnaise,    salt,    mayonnaise,    fish sauce,    bread,    brown sugar These croustades are incredibly simple to make and bursting with flavour - the salad can be prepared well in advance and is relatively easy to assemble as well... just what you need when you've go...

Jeweled Cucumbers Recipe by admin | ifood.tv red bell pepper,    green pepper,    horseradish,    red chili,    spring onion,    celery,    cucumber,    lettuce,    crab,    mayonnaise Peel the cucumbers.   Cut lengthwise.   Scoop out the seeds with a small spoon.   Thoroughly mix together all the other ingredients.   Fill the cucumber halves with the mixture.   Chill.   Serve on a lettuc...

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