Seafood Crepes Recipe butter,    crepe,    swiss cheese,    oil,    mushrooms,    spring onion,    shrimp,    crab,    eggs,    salt,    baking powder,    cream cheese,    vegetable fat spread,    sugar,    milk,    half and half,    flour Do just that with these French-influenced crepes! Seafood? Even better... In medium bowl, beat all crepe ingredients with wire whisk or hand beater until smooth. For each crepe, lightly butter 7- or 8...

Seafood Crepes Recipe - Food.com butter,    crepe,    swiss cheese,    parsley,    mushrooms,    spring onion,    shrimp,    lobster,    crab,    eggs,    salt,    baking powder,    cream cheese,    sherry,    milk,    half and half,    flour An elegant but easy dish, sure to impress your guests! You can use any seafood, your favorite shellfish, a combination of flavors is good. Serving Size: 1 (245) g   Servings Per Recipe: 8   AMT. PER SER...

Seafood Crepes Recipe butter,    swiss cheese,    oil,    mushrooms,    spring onion,    shrimp,    crab,    eggs,    salt,    baking powder,    cream cheese,    vegetable fat spread,    sugar,    milk,    half and half,    flour Get all the great taste of seafood wrapped up in a crepe. I absolutely love this recipe. In medium bowl, beat all crepe ingredients with wire whisk or hand beater until smooth. For each crepe, lightly...

Swiss Seafood Canapes Recipe - Food.com swiss cheese,    hot sauce,    rye bread,    spring onion,    celery,    shrimp,    crab,    eggs,    salt,    mayonnaise,    sour cream Posted for ZWT 7 and sourced from www.tasteofhome.com. You can use canned or frozen cooked shrimp and crabmeat. Serving Size: 1 (1084) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calori...

Crab Quiche Recipe - Food.com swiss cheese,    garlic salt,    pepper,    spring onion,    sweet pepper,    crab,    eggs,    bread crumbs,    half and half I use the imitation crab in this one, because it holds up better, and still has a teriffic crab taste. Serving Size: 1 (244) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 339.3 ...

Seafood Hoagie Recipe by admin | ifood.tv butter,    dill pickle,    swiss cheese,    caper,    crab,    tuna,    salmon,    salad dressing,    mayonnaise,    bread,    vegetable fat spread,    lemon juice Mix salad dressing, lemon juice, softened butter and pickles together.   Spread mix over open sides of sliced bread.   Arrange seafood over dressing.   Top with pickles and cheese.   Place sandwich on pap...

Crabmeat And Asparagus Au Gratin Recipe by admin | ifood.tv butter,    swiss cheese,    dry sherry,    white peppercorn,    asparagus,    crab,    salt,    parmesan cheese,    cheddar cheese,    milk,    flour Melt butter, stir in flour and add milk gradually, stirring constantly to make a smooth sauce.   Add cheese and stir occasionally until melted.   Add seasonings and sherry.   Simmer very slowly for 10 mi...

Crabmeat Canapes Recipe by Microwaverina | ifood.tv swiss cheese,    curry powder,    spring onion,    crab,    mayonnaise,    crackers,    lemon juice Thoroughly mix together all ingredients except crackers to make a spread.   Place 1/2 teaspoon crabmeat mixture on each cracker round.   Arrange 12 at a time on paper plate or towels.   Cook in Radarange...

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