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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 crackers

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Dietary Restrictions:

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picture of recipeChicken Casserole Recipe - Food.com
chicken,    swiss cheese,    chicken stock,    onion,    celery,    rice,    crackers
Try Chicken Casserole from Food.com. - 13772
Serving Size: 1 (345) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 355.6   Calories from Fat 125 g 35 %   Total Fat 14 g 21 %   Satura...


picture of recipeBreaded Pork Chops Recipe - Food.com
pork chop,    oil,    eggs,    crackers,    milk
Easy and inexpensive way to cook pork chops. I was very surprised at how tender thay came out. Got this recipe from taste of home some time ago, give it a try I think you will enjoy them.
Serving Size...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeEggplant Old Stone Inn Recipe
butter,    mushroom soup,    parsley,    onion,    aubergine/eggplant,    parmesan cheese,    crackers
I am from Louisville KY and this recipe comes from a local Inn. My mom made this when i was growing up. It's a classic, and if you love Eggplant this dish is a good one to try.
Cut eggplant in hal...


picture of recipeParmesan Chicken Recipe - Food.com
butter,    chicken breast,    sesame seed,    parsley,    salt,    parmesan cheese,    crackers
This is just a good baked chicken fingers recipe. Its so easy and it bakes in the oven so it takes some of the calories off of the traditional chicken fingers. I like the addition of sesame seeds to t...


picture of recipeBroccoli Casserole Recipe - Food.com
mushroom soup,    onion,    broccoli,    eggs,    cheese,    crackers
Another Family Recipe I wanted to hold on to. Its really Easy and Very Good
Serving Size: 1 (135) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 147.6   Calories from Fat 78 g 53 ...


picture of recipeSquash Casserole Recipe - Food.com
butter,    pepper,    yellow squash,    bacon,    cheddar cheese,    crackers,    milk
A good squash casserole with a different twist! My family prefers this squash casserole over any other. A wonderful blend of flavors.
Serving Size: 1 (334) g   Servings Per Recipe: 4   AMT. PER SERVING ...


picture of recipeCorn Casserole Recipe
creamed corn,    eggs,    salt,    crackers,    vegetable fat spread,    sugar
Preheat oven to 350   Melt butter and toss cracker crumbs in the melted butter.   Combine corn, eggs and 1 cup saltines in butter, sugar and salt.   Pour into a 1 1/2 quart oven proof dish that has been ...


picture of recipeBroccoli Casserole Recipe
butter,    broccoli,    salt,    cream cheese,    crackers,    milk,    flour
Always goes quickly at family gatherings.
Preheat Oven 350 degrees   Put broccoli in about 1 inch of water boil till tender but firm about 4-6 min.drain.   Melt butter in a large saucepan over medium he...


picture of recipeSquash Casserole Recipe | SparkRecipes
pecan,    pepper,    zucchini/courgette,    salt,    cheddar cheese,    crackers,    milk
1. Place squash in microwave and cook til tender. 2. spray casserole dish with pam. 3. Pour milk over all, then sprinkler with cheese and pecans. 4. Add salt & pepper to taste. 5. Bake at 350 unco...


picture of recipeSimple Simon Chicken Recipe - Food.com
oil,    paprika,    mustard powder,    cayenne pepper,    shallot,    garlic,    whole chicken,    salt,    parmesan cheese,    crackers
A nice crispy chicken thats baked in the oven. Hope you enjoy this. Can easily be doubled.
Serving Size: 1 (129) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 424   Calories from...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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