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Recipe Categories: appetizer,main,side
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 crackers
 heavy cream

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picture of recipeChicken & Eggplant Parmesan Crockpot Recipe | SparkRecipes
chicken breast,    heavy cream,    aubergine/eggplant,    eggs,    marinara sauce,    parmesan cheese,    crackers
Easy, delicious and healthy Chicken & Eggplant Parmesan Crockpot recipe from SparkRecipes. See our top-rated recipes for Chicken & Eggplant Parmesan Crockpot.
Slice chicken breasts into halves...


picture of recipeGerman Cheesecake Recipe - Food.com
butter,    heavy cream,    lemon peel,    cottage cheese,    vanilla extract,    cinnamon,    eggs,    salt,    crackers,    sugar,    lemon juice,    flour
I finally found a Recipe for a German Cheesecake, after certain modifications I have my own remembrance of what I remember as a child born in Germany and eating delicious German Cheesecake.This is YUM...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeChocolate Cheesecake. Recipe - Food.com
butter,    heavy cream,    cinnamon,    strawberry,    eggs,    cream cheese,    crackers,    sugar,    almond essence,    chocolate,    dark rum,    sour cream
This is a wonderfully sinful chocolate cheesecake, but since you only live once, why not?
Serving Size: 1 (177) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 713.2   Calories fr...


picture of recipeRicotta Cheesecake Recipe - Food.com
butter,    heavy cream,    ricotta cheese,    cornstarch,    almond,    lemon,    citron,    eggs,    crackers,    sugar,    fortified wine
I clipped this recipe out of Homemakers Magazine many years ago and usually make it in the winter when I have candied citron left over from my holiday baking. I find it comparable in taste to any chee...


picture of recipeItalian Lemon Cream Cake Recipe by chefallen | ifood.tv
egg yolks,    egg whites,    heavy cream,    lemon peel,    ricotta cheese,    vanilla,    crackers,    sugar,    flour
This is a kid friendly Italian Lemon Cream Cake recipe.My daughter Catherine likes this Italian Lemon Cream Cake recipe. Though she is 16 years old, but she has mastered the cooking technique of this ...


picture of recipeBailey's Irish Cream Cheesecake Recipe - Food.com
butter,    heavy cream,    almond,    nutmeg,    cinnamon,    eggs,    cream cheese,    crackers,    sugar,    white chocolate,    irish cream,    sour cream
This is the first cheesecake I ever made. I got the recipe from Chef Jeffery Rouse of London's restaurant who graciously contributed it to one of our local cookbooks.
Serving Size: 1 (152) g   Serv...


picture of recipeOld Fashioned German Cheesecake Recipe - Food.com
butter,    heavy cream,    cottage cheese,    vanilla extract,    cinnamon,    lemon,    eggs,    salt,    crackers,    sugar,    lemon juice,    flour
Try Old Fashioned German Cheesecake from Food.com. - 53270
Serving Size: 1 (3351) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 7790.3   Calories from Fat 4646 g 60 %   Total Fat ...


picture of recipeChocolate Banana Pie Recipe - Food.com
butter,    heavy cream,    vanilla extract,    banana,    eggs,    cream cheese,    crackers,    sugar,    dark chocolate,    self raising flour,    lemon juice
A favourite mix of banana and chocolate in a pie!
Serving Size: 1 (154) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 651.3   Calories from Fat 447 g 69 %   Total Fat 49.8 g 76 % ...


picture of recipeExtremely Rich French Silk Pie Recipe - Food.com
butter,    heavy cream,    vanilla,    eggs,    crackers,    sugar,    chocolate,    chocolate syrup
This pie is a lot of work to do properly but if you take the time the results are fantastic. One person has told me that this pie is 'stab an old man in the throat good'. I give him a piece wh...


picture of recipeSavory Coeur a La Creme Recipe - Food.com
heavy cream,    pepper,    lemon,    relish/chutney,    salt,    cream cheese,    crackers,    lemon juice
Food Network, Barefoot Contessa, 2008. If you do use cheesecloth, it creates a nice pattern over the spread. Make sure you have a little room between the sieve (if using) and the bottom of the bowl yo...





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