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picture of recipeHeaven and Hell Cake With Peanut Butter Ganache Recipe - Food.com
egg whites,    heavy cream,    bicarbonate of soda,    cake flour,    vanilla,    eggs,    peanut butter,    salt,    cream of tartar,    baking powder,    cream cheese,    fat,    sugar,    almond essence,    cocoa powder,    milk chocolate,    coffee,    cream
A post by Claire inspired me to go off in search of this recipe. I haven't tried it yet, but will do so immediately!
Serving Size: 1 (260) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALU...


picture of recipeFudgy Chocolate Fondue Recipe - Food.com
butter,    evaporated milk,    vanilla,    vegetable fat spread,    sugar,    cocoa powder,    cream
Fun to make and eat.
Serving Size: 1 (108) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 433.8   Calories from Fat 237 g 55 %   Total Fat 26.4 g 40 %   Saturated Fat 16 g 80 %   Cho...


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 25374 ratings
New to air fryers. I think I'm a fan.
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picture of recipeChocolate Cherry Almond Ice Cream Recipe - Food.com
egg yolks,    almond,    vanilla extract,    maraschino cherry,    sugar,    almond essence,    cocoa powder,    cream
This is something I've been experimenting with lately, and it just keeps getting better and better. I think I finally have it down pat. Chocolate, cherries, almonds, what an amazing flavor combo. ...


picture of recipeChocolate Marble Drizzle Cake Recipe - Food.com
butter,    vanilla sugar,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    cocoa powder,    dark chocolate,    sour cream,    cream,    milk,    water,    flour
Got this recipe in an e-mail. Made it almost immediately and was very pleased with the result. The marble version makes a very pretty presentation.
Serving Size: 1 (1506) g   Servings Per Recipe: 1   AM...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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