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Pumpkin Soup Recipe - Food.com butter, vegetable stock, pepper, dried ginger, spring onion, onion, pumpkin, salt, vegetable fat spread, cream, flour A thick hearty soup. Delicious served with a fresh dinner roll. Serving Size: 1 (133) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 141.1 Calories from Fat 103 g 74 % Total Fa...
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| Peter Pumpkin Eater's Stuffed Pumpkin Soup Recipe - Food.com croutons, chicken stock, pepper, pumpkin, salt, cheese, cream This interesting recipe is from Food & Folklore of the 1,000 Islands, but originally from Joan Barrett's cookbook In Praise of Pumpkins. I haven't tried it yet. (Have to wait for pumpkin s...
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Open roast pumpkin and feta pies - Recipes - delicious.com.au feta cheese, puff pastry, olive oil, pumpkin, eggs, cream Whether they're for a light lunch or finger food at a cocktail party, these little beauties by recipe writer Mandy Biffin will go down a treat! 1. Preheat oven to 200 C. Grease two 12-hole muffin...
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| Hubbys Honey Roasted Pumpkin Soup Recipe green capsicum pepper, vegetable stock, curry powder, onion, pumpkin, honey, cream My Hubby created this delish pumpkin soup recipe for a cafe he worked in and it was a true hit. We all love it for a vegetarian dinner. Chop up your pumpkin , capsicum and onion place into a roasting...
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| Marc Veyrat's Pumpkin Soup with Bacon-flavoured Whipped Cream | Recipes Wiki | Fandom butter, pepper, pumpkin, bacon, salt, cream, milk Heat 150g of cream with the bacon , bring to a boil and reduce to a thick liquid, strain, leave to cool and preserve in the fridge. Throw away the bacon strips. Melt the butter , add pumpkin pieces ...
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| Conner Prairie Pumpkin Soup Recipe butter, chicken stock, pepper, nutmeg, onion, pumpkin, salt, sugar, cream Conner Prairie Pumpkin Soup recipe Chop the onions and gently brown in the butter in a pan or kettle. Put mashed pumpkin into onions in pan with the salt, sugar, nutmeg and pepper. Slowly add chicke...
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| West Indian Pumpkin Soup Recipe - Food.com butter, chicken stock, parsley, marjoram, chives, cinnamon, bay leaf, onion, garlic, celery, pumpkin, cream This is a rich, subtle soup, originally from The West Indies Cookbook by Connie and Arnold Krochmal. Serving Size: 1 (332) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 186.4 C...
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| Pumpkin Biscuits Recipe - Food.com butter, pecan, cinnamon, pumpkin, salt, baking powder, vegetable fat spread, sugar, cream, flour This recipe comes from Farm Journal's Country Cookbook. I am planning a making these and some sweet potatoe biscuits this weekend. Serving Size: 1 (744) g Servings Per Recipe: 1 AMT. PER SERVING...
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| Autumn Pear and Pumpkin Soup chicken stock, white peppercorn, dried ginger, pear, onion, pumpkin, pear juice, cream, water Float thin pear slices atop this velvety soup for an elegant effect. In a large saucepan combine onion, water, and bouillon granules. Bring to boiling. Reduce heat and simmer, covered, about 10 minute...
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| Pecan Pumpkin Biscuits Recipe - Food.com butter, pecan, nutmeg, cinnamon, pumpkin, salt, baking powder, vegetable fat spread, sugar, cream, flour Serve these piping hot with butter and honey. Yum! Serving Size: 1 (59) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 195.6 Calories from Fat 98 g 50 % Total Fat 10.9 g 16 % ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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