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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cream cheese
 chives

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeThree-Cheese Cupcakes Recipe - Food.com
butter,    evaporated milk,    orange flavoring,    hot sauce,    velveeta cheese,    chives,    eggs,    salt,    baking powder,    parmesan cheese,    mozzarella cheese,    cream cheese,    honey,    sugar,    flour
A savory cupcake packed with three kinds of cheese within, baked on top and crowned by a fluffy, creamy, cheesy frosting.
Serving Size: 1 (728) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALU...


picture of recipeSavory Cheesecake Recipe - Food.com
bread chips,    butter,    egg whites,    cornstarch,    chives,    trout,    eggs,    salt,    cream cheese,    sour cream
Got this recipe from my viewing of FoodTV...it's an addiction really. I had hoped to make it for a gathering but have yet to have one since I got this one. I think I would exchange the trout for a...


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picture of recipeSavory Chicken and Bacon 'cupcakes' With Tabasco Cream Cheese Recipe - Food.com
butter,    chicken breast,    red bell pepper,    hot sauce,    cornstarch,    chives,    spring onion,    onion,    garlic,    celery,    sweetcorn,    eggs,    bacon,    old bay seasoning,    baking powder,    cream cheese,    sugar,    sour cream,    milk,    flour
I am SO not into the cupcake craze, most likely due to a severe deficiency in the patience department. This recipe sounds so delicious, I had to share. Recipe is from The Seattle Times.
Serving Size: ...


picture of recipeSavory Crab Cheesecake Recipe - Food.com
red onion,    cornstarch,    pepper,    chives,    crab,    eggs,    mustard,    red wine vinegar,    salt,    monterey jack cheese,    cream cheese,    sugar,    sour cream
This recipe is a spin off of another appetizer cheesecake recipe by Keen5 (Recipe #83800). The crab can be easily replaced with cooked shrimp. Prep time includes overnight refrigeration.
Serving Size:...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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