Lime Parfait Recipe - Food.com lime peel,    lime,    blueberry,    eggs,    salt,    cream of tartar,    gelatin,    sugar,    lime juice,    whipped cream This is pure flavor sensations.. i got it from the LCBO 2007 summer issue, they suggest serving it in tall champagne glasses topped with the blueberry and lime zest garnish, it is also fine in one big...

Miller's Maple Cream Frosting Recipe - Food.com egg whites,    heavy cream,    vanilla extract,    salt,    cream of tartar,    gelatin,    maple syrup,    water This is not my recipe, but is posted on behalf of a friend. He says, This recipe is a superb complement to your favourite carrot cake recipe. Although it is assuredly best if made with real McCoy Verm...

Black Bottom Pie Recipe butter,    ginger cookie/biscuit,    cornstarch,    vanilla,    eggs,    cream of tartar,    gelatin,    sugar,    chocolate,    rum,    milk A great pie that is easy to prepare. It provides great flavor from the gingersnaps and the rum...oh, and, can't forget the chocolate! This is a Family Circle recipe. Blend crumbs and butter in a s...

Black Bottom Pie Recipe egg whites,    cornstarch,    vanilla extract,    eggs,    cream of tartar,    pastry,    gelatin,    sugar,    chocolate,    whipped cream,    milk,    water This is so delicious. Chocolatey, creamy and very impressive. Soak gelatin in cold water and set aside.   Scald milk then add sugar and cornstarch and stir until smooth. Add beaten egg yolks then cook...

Eggnog Chiffon Pie Recipe - Food.com egg yolks,    nutmeg,    salt,    cream of tartar,    gelatin,    sugar,    rum flavoring,    whipped cream,    milk,    water A delicious pie for the holidays from our church cookbook. Cooking time is chilling time. Serving Size: 1 (81) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 148.6   Calories from...

Chocolate Chiffon Pie Recipe - Food.com butter,    vanilla extract,    coconut,    maraschino cherry,    eggs,    salt,    cream of tartar,    gelatin,    sugar,    chocolate,    whipped cream,    water A beautiful, luscious dessert perfect for company. From an old Family Circle recipe card. Cooking time is chilling time. Serving Size: 1 (247) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE...

Vanilla Chiffon Pie Recipe - Food.com egg yolks,    egg whites,    vanilla,    salt,    cream of tartar,    pastry,    gelatin,    sugar,    whipped topping,    milk A recipe from one of the ladies at my parent's church- she always brought this to potlucks when I was growing up. Serving Size: 1 (140) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   C...

Tangerine Chiffon Pie Recipe - Food.com butter,    tangerine juice,    shortbread,    lemon peel,    eggs,    cream of tartar,    gelatin,    sugar,    orange juice,    lemon juice At once luscious and airy, indulgent and light, this pretty pie is a delicious study in contrasts. The crisp, buttery shortbread crust is topped with an ethereal chiffon - a mousse-like filling with c...

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