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appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
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Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 creme de cacao

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRaspberry Sorbet Recipe - Food.com
lemon,    raspberry,    sugar,    creme de cassis,    creme de cacao,    water
When berries are in plentiful supply, I can think of nothing better than to make your own sorbet. This recipe comes from the UK chef Nigel Slater.
Serving Size: 1 (123) g   Servings Per Recipe: 4   AMT....


picture of recipeBrandy Alexander Pie No Baking Needed Recipe
gelatin,    marshmallow,    creme de cacao,    brandy,    whipped cream,    milk,    water
A dessert pie you don't need to bake....
Line 9 inch pie dish with foil. Make up crumb crust to packet instructions. Press into foil lined pie and refrigerate to cool.   Place marshmallows and milk...


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picture of recipeChocolate Sauce Supreme Recipe
butter,    pound cake,    vanilla extract,    salt,    vegetable fat spread,    light corn syrup,    sugar,    chocolate,    ice cream,    creme de cacao,    water
Be your own judge on prep time and cook time.
Combine chocolate morsels, butter, sugar, salt, corn syrup, and water in a heavy saucepan.   Place over low heat; stir until chocolate melts.   Remove from ...


picture of recipeFrozen White Chocolate Recipe | MyRecipes
vanilla ice cream,    irish cream,    creme de cacao,    white chocolate liqueur
Drink your dessert with this decadent frozen white chocolate cocktail.
Instructions Checklist   Step 1   Combine all ingredients in a blender. Blend until smooth.   Advertisement   Advertisement   Pin Prin...


picture of recipeWhite Chocolate Coconut Cream Pie Recipe - Food.com
butter,    egg yolks,    coconut,    crackers,    sugar,    white chocolate,    creme de cacao,    whipped cream,    milk,    flour
There's a layer of white chocolate ganache between the crust and filling. Chill time not included.
Serving Size: 1 (223) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 734   C...


picture of recipeIrish Coffee Dessert Recipe by Holidaycooking | ifood.tv
gelatin,    sugar,    creme de cacao,    irish whisky,    coffee,    whipped cream,    milk,    ice
Assemble Blender.   Put cold milk in blender container and sprinkle gelatin over.   Let stand 3 to 4 minutes.   Add hot milk; cover and process at STIR until gelatin dissolves (about 2 minutes).   Add sug...


picture of recipeBrandy Alexander Cheesecake Recipe | MyRecipes
butter,    cornstarch,    strawberry,    currant (zante),    raspberry,    blackberry,    eggs,    cream cheese,    crackers,    sugar,    chocolate,    creme de cacao,    brandy,    sour cream
This brandy infused cheesecake dessert that is topped with fruit garnishes looks great and tastes even better.
Instructions Checklist   Step 1   Preheat oven to 325 . Stir together crushed graham cracke...

recipes with the same ingredients...
Holiday Brandy Alexander Cheesecake Recipe - Food.com


picture of recipeChocolate Truffles Recipe - Food.com
hazelnut,    cream cheese,    cocoa powder,    dark chocolate,    white chocolate,    creme de cacao
The lady that I work with, gave me the recipe book and this is one of the recipe that I found interesting. and its sooo easy to make!
Serving Size: 1 (530) g   Servings Per Recipe: 1   AMT. PER SERVING ...


picture of recipeBanana Pudding Recipe - Food.com
creme de banane,    tia maria,    creme de cacao,    vodka,    milk
Not a dessert, but a divine mixed drink.
Serving Size: 1 (150) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 215.2   Calories from Fat 30 g 14 %   Total Fat 3.4 g 5 %   Saturated F...


picture of recipeGrasshopper Pie Recipe - Food.com
butter,    chocolate wafers,    marshmallow,    creme de menthe,    creme de cacao,    milk
This is a recipe from my husband's mother. It doesn't take long to make and is a tasty treat around the holidays. We always have it at St. Patricks Day. You can also use about 300 ml whipping ...





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