Irish Coffee Dessert Recipe by Holidaycooking | ifood.tv gelatin, sugar, creme de cacao, irish whisky, coffee, whipped cream, milk, ice Assemble Blender. Put cold milk in blender container and sprinkle gelatin over. Let stand 3 to 4 minutes. Add hot milk; cover and process at STIR until gelatin dissolves (about 2 minutes). Add sug...
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