Salmon With Lemon Pepper Sauce and Watercress Salad Recipe - Food.com lemon peel,    olive oil,    tarragon,    dill,    watercress,    lemon,    shallot,    salmon,    salt,    honey,    lemon juice,    creme freche,    sour cream Epicurious recipe. Serving Size: 1 (247) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 412.7   Calories from Fat 233 g 56 %   Total Fat 25.9 g 39 %   Saturated Fat 11 g 55 %   Chole...

Fettuccini Chapala Recipe - Food.com chicken stock,    olive oil,    green peppercorn,    parsley,    red chili,    lemon,    onion,    garlic,    celery,    shrimp,    creme freche This original recipe is named for the city in which I live. This version of fettuccine features shrimp in a creamy sauce with a hint of lemon and green pepper corns sparked with red chili flakes and p...

Frozen Lemon Mousse Recipe - Food.com butter,    egg yolks,    heavy cream,    lemon,    eggs,    sugar,    creme freche If you don't have ring molds you can either order them online, or do what I did and save soup cans. Remove both ends and use a bottle brush to clean well-my husband used a file to get rid of the s...

Salmon Asparagus En Croute Recipe - Food.com puff pastry,    pepper,    dill,    lemon,    asparagus,    salmon,    eggs,    salt,    creme freche This is a great Dinner Party Recipe. you can make it in the morning and pop it in the oven when guest arrive. this is from the Food networks Laura Calder. Serving Size: 1 (359) g   Servings Per Recipe:...

Green Bean Salad With Black Olive and Creme Fraiche Dressing Recipe - Food.com kalamata olive,    olive oil,    pepper,    dill,    lemon,    green beans,    salt,    creme freche A simple, sophisticated side dish for any type of meat. Recipe is from Tyler Florence. Serving Size: 1 (234) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 373.6   Calories from F...

Tangy goat cheese and dill potato salad dill pickle,    goat's cheese,    olive oil,    pepper,    dill,    lemon,    radish,    potato,    spring onion,    garlic,    white wine vinegar,    salt,    creme freche,    sour cream,    yogurt (plain) 1) Cover the potatoes with water and bring to a boil. Salt the water and cook until tender, about 10 minutes. 2) When the potatoes are cooked, return them to the hot pot and douse with the white wine ...

Creamed Pear And Leek Refresher Recipe by admin | ifood.tv butter,    vegetable stock,    pepper,    parsley,    mace,    lemon,    pear,    potato,    leek,    salt,    vermouth,    creme freche,    cream Thinly pare the rind off half the lemon and cut into thin strips.   Plunge into boiling water for 2 minutes, then drain, rinse with cold water and drain again.   Reserve for garnish.   Finely grate the r...

Quintessential mac 'n' cheese butter,    feta cheese,    gorgonzola cheese,    olive oil,    pine nut,    pepper,    paprika,    mustard powder,    cloves,    bay leaf,    basil,    lemon,    garlic,    eggs,    mustard,    salt,    pecorino cheese,    cheddar cheese,    bread,    pasta,    creme freche,    double cream,    water,    flour For the pasta: 1) Prepare the pasta stock by adding the garlic, bay leaves, salt, pepper, paprika and smoked paprika to the water in a large saucepan. Bring to the boil and simmer for 15 minutes.   2) ...

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