Macaroni 'n' Appenzeller Cheese With Creme Fraiche Recipe - Food.com butter,    appenzeller cheese,    pepper,    parsley,    nutmeg,    shallot,    garlic,    salt,    pasta,    creme freche Serious macaroni and cheese for serious macheads. This easy, non-baked recipe comes from Quick and Simple magazine April 2006. Top quality Gruyere or Emmenthal can be substituted for the appenzeller. ...

Chicken Salad in a Creamy Chive and Lovage Dressing Recipe - Food.com chicken,    pepper,    lovage,    chives,    lemon,    shallot,    celery,    lettuce,    salt,    white wine,    creme freche,    double cream Serving Size: 1 (105) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 246.8   Calories from Fat 209 g 85 %   Total Fat 23.3 g 35 %   Saturated Fat 14.5 g 72 %   Cholesterol 86.3 mg 28...

Crispy Roast Chicken With Riesling, Grapes and Tarragon Recipe - Food.com chicken,    tarragon,    pepper,    grape,    shallot,    salt,    white wine,    creme freche Crispy roast chicken is served with a creamy Riesling, shallot and grape sauce - elegant enough for a dinner party or simple enough for a family meal, this really is a great recipe. This is a new Deli...

Moules A La Creme (mussles In Cream Sauce) Recipe butter,    heavy cream,    thyme,    parsley,    chives,    bay leaf,    shallot,    onion,    garlic,    mussel,    white wine,    creme freche Love this recipe, so lo-fat and cholesterol free Haaaaaaaaa..... Soften the shallots and garlic with the thyme and bay leaves in the melted butter over a medium heat for five minutes. Turn up the heat...

Seared Steaks with Porcini Mushroom Cream Sauce Recipe | MyRecipes porcini mushroom,    beef steak,    chicken stock,    olive oil,    pepper,    chives,    shallot,    salt,    brandy,    creme freche Star Ingredient: Il Trullo Funghi Porcini in Olive OilFresh porcini mushrooms are difficult to find and a nuisance to clean. Bottled porcini preserved in oil make this earthy pan sauce easy and specta...

Chicken in Red Wine Vinegar Recipe - Food.com butter,    chicken thigh,    tomato paste,    chicken stock,    tarragon,    pepper,    shallot,    garlic,    red wine vinegar,    salt,    honey,    white wine,    creme freche From cookbook author, Paula Wolfert, this rustic Lyonnais dish is comfort food. Slow cooking transforms red wine vinegar, tomato, shallots, garlic and a touch of honey into a perfectly balanced sauce ...

Pot Roasted Guinea Fowl With Calvados Cream and Apples Recipe - Food.com butter,    sage,    pepper,    apple,    shallot,    garlic,    salt,    apple cider,    apple brandy,    creme freche,    double cream a delia smith recipe featured in the dec 2009 sainsburys magazine, i collect cook books, ive got her how to cook and i still go back to it cos although i can make you vegan cupcakes, setain, roast phe...

Poulet Vallee D'auge Recipe - Food.com butter,    chicken breast,    chicken stock,    pepper,    parsley,    apple,    shallot,    salt,    apple brandy,    brandy,    lemon juice,    creme freche A wonderful recipe bringing together calvados, chicken, apples, butter and cream - it's easy to size up or down Serving Size: 1 (498) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal...

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