Emeril's Shrimp and Pasta in a Spicy Tomato-Chili Cream Sauce Recipe - Food.com butter,    creole seasoning,    heavy cream,    pepper cheese,    olive oil,    pepper,    jalapeno,    basil,    onion,    garlic,    tomato,    shrimp,    salt,    parmesan cheese,    pasta,    water I got this recipe through a recipe exchange with a friend and it is very good! It does have quiet a few steps and ingredients but it is definitely worth it. Serving Size: 1 (438) g   Servings Per Recip...

Best Creole Shrimp and Okra Gumbo Recipe - Food.com creole seasoning,    tomato paste,    green pepper,    seafood stock,    oil,    parsley,    bay leaf,    onion,    garlic,    celery,    okra,    tomato,    shrimp,    sausage,    stock or broth,    sugar,    water,    flour This is a really tasty gumbo that is also easy to make. For more authentic taste you can add 1/4 cup of Gumbo Filé Powder spice before you serve. I hope you get to enjoy this as much as we do! Se...

Meat Pies With Spicy Portuguese Sauce Recipe - Food.com creole seasoning,    kalamata olive,    tomato paste,    chili dried/powder,    olive oil,    oil,    pepper,    parsley,    coriander leaf,    coriander,    onion,    garlic,    tomato,    anchovy,    eggs,    veal,    salt,    bread crumbs,    buttermilk,    water,    flour This traditional Portuguese recipe is courtesy of Emeril Lagasse. The sauce complements the meat pies very well, but could also be used on pasta or even as a pizza topping. It's a long recipe but ...

Easy Minestrone Soup Recipe | MyRecipes creole seasoning,    tomato sauce,    kidney bean,    carrot,    leek,    garlic,    celery,    zucchini/courgette,    pasta,    red wine,    water This minestrone soup is easy to make and easy on calories—190 per serving. Instructions Checklist   Step 1   Place 1 can of kidney beans in a food processor, and process until smooth. Spoon be...

Creole Daube Recipe - Food.com beef rump roast,    creole seasoning,    tomato sauce,    tomato paste,    bell pepper,    beef stock,    olive oil,    pepper,    parsley,    cayenne pepper,    onion,    garlic,    celery,    salt,    seasoning,    sugar,    red wine I found this recipe in May 2009 issue of New Orleans magazine. Very, very good. Served over spaghettini. The sauce is very rich and flavorful. My family loved it. Serving Size: 1 (348) g   Servings Per...

Braised Chicken & Garlic in Wine Recipe | SparkRecipes creole seasoning,    chicken stock,    olive oil,    thyme,    rosemary,    garlic,    whole chicken,    white wine Preheat oven to 375 degrees. Cut chicken into serving pieces (or purchase pre-cut) and season all over with creole seasoning. Salt and pepper is fine if you don't have creole seasoning, but the cr...

Creole Alfredo Tilapia Recipe | SparkRecipes butter,    creole seasoning,    alfredo sauce,    olive oil,    garlic,    tilapia It seems pretty fattening, but the ingredients can be removed or altered to adjust to certain diets or tastes. 1. Preheat an oven to 425 degrees F (220 degrees C). 2. Brush the tilapia fillets with oi...

Italian Spaghetti Squash with Ricotta and Tomatoes Recipe | SparkRecipes creole seasoning,    spaghetti squash,    tomato paste,    chili dried/powder,    ground beef,    ricotta cheese,    olive oil,    basil,    lemon,    shallot,    garlic,    tomato,    salt,    seasoning This is my favorite meal when I want pasta but can't have it. This feels so rich and hearty, but it is low in fat, calories, and carbs; but high in fiber, potassium and deliciousness! P.S. It also...

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