Low Cal Lobster/Shrimp Bisque Recipe | SparkRecipes butter,    evaporated milk,    creole seasoning,    chicken stock,    olive oil,    onion,    garlic,    celery,    shrimp,    lobster,    flour Low Cal Adaptation of a Paula Dean Recipe 1. Remove the lobster meat from the shells, chop it coarsely, and set aside. 2. In a large saucepan, heat the butter and olive oil over medium heat and saute ...

New Orleans Shrimp Stew Recipe - Food.com creole seasoning,    tomato paste,    green bell pepper,    chicken stock,    oil,    spring onion,    onion,    garlic,    celery,    shrimp,    salt,    rice,    water,    flour In Louisiana, people make their gumbo so many different ways. It's all about what you like. This recipe is very much like a Shrimp Gumbo. It's easy to make and takes very little effort to make...

Chicken-and-Sausage Gumbo Recipe | MyRecipes chicken breast,    creole seasoning,    andouille sausage,    green bell pepper,    hot sauce,    oil,    thyme,    sassafras,    bay leaf,    spring onion,    onion,    garlic,    celery,    worcestershire sauce,    rice,    water,    flour Andouille sausage and file powder make this Chicken-and-Sausage Gumbo a classic. Instructions Checklist   Step 1   Cook sausage in a Dutch oven over medium heat, stirring constantly, 5 minutes or until ... recipes with the same ingredients... Chicken and Sausage Gumbo Recipe - Food.com

Chicken and Sausage Gumbo Recipe - Food.com chicken,    creole seasoning,    andouille sausage,    bell pepper,    chicken stock,    oil,    thyme,    sassafras,    pepper,    parsley,    bay leaf,    spring onion,    onion,    garlic,    celery,    salt,    flour This is the BEST gumbo I have ever had. (No okra!) Hearty and classic. If you can't find andouille, use a good smoked sausage or kielbasa. The gravy is so rich, have lots of bread to sop it up. A ...

Chicken and Sausage Gumbo Recipe - Food.com chicken,    creole seasoning,    andouille sausage,    bell pepper,    chicken stock,    oil,    thyme,    white peppercorn,    pepper,    parsley,    bay leaf,    spring onion,    onion,    garlic,    celery,    salt,    flour Simple, but hearty with a classic combination. If you can't find andouille, use a local smoked sausage or kielbasa. This is easy to knock off quickly for a genuine Louisiana meal! Serving Size: 1 ...

Shrimp and Sausage Gumbo Recipe | MyRecipes creole seasoning,    andouille sausage,    green bell pepper,    hot sauce,    chicken stock,    oil,    thyme,    bay leaf,    spring onion,    onion,    garlic,    celery,    shrimp,    sausage,    worcestershire sauce,    rice,    flour This authentic little recipe uses the king of all sausages, spicy andouille sausage, with shrimp and traditional gumbo fixings. Simmering the shrimp shells in the broth adds distinct flavor, but you c...

Shrimp-and-Sausage Gumbo Recipe | MyRecipes creole seasoning,    andouille sausage,    green bell pepper,    chicken stock,    thyme,    parsley,    bay leaf,    spring onion,    onion,    garlic,    celery,    tomato,    shrimp,    flour Shrimp-and-Sausage Gumbo Instructions Checklist   Step 1   Preheat oven to 400 . Sprinkle flour in a 9-inch cast-iron skillet. Bake 10 to 15 minutes or until golden brown, stirring once. Cool 10 minutes...

Andouille Sausage Jambalaya Recipe butter,    creole seasoning,    tomato sauce,    andouille sausage,    green pepper,    hot sauce,    chicken stock,    bay leaf,    onion,    garlic,    celery,    tomato,    shrimp,    rice This jambalaya is the best I have ever tasted, including the Napoleon House in the French Quarter. Melt the Butter in a big pot on the stove   Sautee your andouille in the butter until gets dark on the...

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