1-2-3 Jambalaya Recipe - Food.com chicken,    creole seasoning,    green bell pepper,    hot sauce,    chicken stock,    beef stock,    onion soup,    olive oil,    coriander leaf,    onion,    sausage,    rice This simple recipe from Southern Living is as simple as 1-2-3! This is a great recipe for when you really want some jambalaya and just do not have the time to stand over the stove! It was published in... recipes with the same ingredients... 1-2-3 Jambalaya Recipe | MyRecipes

Red Beans And Rice Recipe creole seasoning,    andouille sausage,    bell pepper,    hot sauce,    thyme,    pepper,    bay leaf,    kidney bean,    onion,    garlic,    celery,    ham,    worcestershire sauce,    salt,    rice Red beans and rice is an emblematic dish of Creole cuisine. Soak the beans overnight. When ready to cook, drain the beans and replace with fresh water. Place over high heat until the pot comes to a bo...

Cajun Omelet Recipe | MyRecipes butter,    creole seasoning,    andouille sausage,    red bell pepper,    hot sauce,    parsley,    onion,    garlic,    celery,    tomato,    eggs,    monterey jack cheese Instructions Checklist   Step 1   Melt 1 tsp. butter in a 10-inch nonstick heavy skillet over medium-high heat; add sausage, and cook, stirring occasionally, 6 to 7 minutes or until sausage is well brow...

New Orleans Barbecue Shrimp Recipe - Food.com butter,    creole seasoning,    hot sauce,    olive oil,    red peppercorn,    parsley,    paprika,    oregano,    lemon,    garlic,    shrimp,    worcestershire sauce,    lemon juice The best BBQ shrimp I have eaten, serve with a green salad with orange segments, and lots of crusty french bread for dipping. Serving Size: 1 (367) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY ...

Shrimp and Sausage Gumbo Recipe | MyRecipes creole seasoning,    andouille sausage,    green bell pepper,    hot sauce,    chicken stock,    oil,    thyme,    bay leaf,    spring onion,    onion,    garlic,    celery,    shrimp,    sausage,    worcestershire sauce,    rice,    flour This authentic little recipe uses the king of all sausages, spicy andouille sausage, with shrimp and traditional gumbo fixings. Simmering the shrimp shells in the broth adds distinct flavor, but you c...

Andouille Sausage Jambalaya Recipe butter,    creole seasoning,    tomato sauce,    andouille sausage,    green pepper,    hot sauce,    chicken stock,    bay leaf,    onion,    garlic,    celery,    tomato,    shrimp,    rice This jambalaya is the best I have ever tasted, including the Napoleon House in the French Quarter. Melt the Butter in a big pot on the stove   Sautee your andouille in the butter until gets dark on the...

New Orleans Barbecue Shrimp Recipe | MyRecipes butter,    creole seasoning,    hot sauce,    olive oil,    red peppercorn,    parsley,    paprika,    oregano,    lemon,    garlic,    shrimp,    worcestershire sauce,    bread,    lemon juice Bring the taste of New Orleans to your table this summer with this tasty barbecue shrimp recipe. Serve with a green salad and corn on the cob for a complete meal. Instructions Checklist   Step 1   Sprea...

Creole Catfish Dip Recipe | MyRecipes creole seasoning,    hot sauce,    spring onion,    catfish,    worcestershire sauce,    mayonnaise,    cream cheese,    lemon juice This easy fish dip recipe uses catfish that is simmered in a skillet then blended with cream cheese, mayonnaise and Creole seasoning. Instructions Checklist   Step 1   Fish in a Flash: Pour water to a d...

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