Chicken Crepes Recipe by admin | ifood.tv butter,    chicken,    crepe,    chicken stock,    dry sherry,    pepper,    mushrooms,    salt,    sour cream,    cream,    flour Heat 2 tablespoons butter in blazer pan set over boiling water in pan.   Arrange filled crepes in pan.   Mix remainder of sauce with sour cream.   Spoon over crepes in pan.   Heat until crepes and sauce a...

Lobster Newburg Crepes Recipe - Food.com butter,    egg yolks,    crepe,    dry sherry,    white peppercorn,    paprika,    lobster,    salt,    parmesan cheese,    whipped cream,    cream These are sinfully rich and delicious! Two crepes per person is enough except for those challenging a world record! Perfect for an elegant brunch, lunch, or special dinner. Originally from a December ...

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