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 Shrimp Scampi Recipe - Food.com
butter, dry sherry, white peppercorn, parsley, lemon, crimini mushroom, garlic, shrimp, salt, flour
Not for the diet conscious, but they are soooo delicious!
Serving Size: 1 (289) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1371.5 Calories from Fat 657 g 48 % Total Fat 73....
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|  Uncle Bill's French Mushroom Soup Recipe - Food.com
butter, egg yolks, chicken soup, chicken stock, thyme, white peppercorn, parsley, bay leaf, crimini mushroom, button mushroom/champignon, spring onion, whipped cream, water, flour
The original recipe appeared on Mushrooms Canada website. I made some changes to enhance the soup. This is easy to make and has a very pleasant mushroom flavor.
Serving Size: 1 (309) g Servings Per R...
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 Roasted-Mushroom, Lentil, and Walnut Pate Recipe | MyRecipes
pitta bread, walnut, white peppercorn, basil, lentil, crimini mushroom, shallot, garlic, balsamic vinegar, salt, tortilla chips, water
Roasted-Mushroom, Lentil, and Walnut Pâté
Instructions Checklist Step 1 Preheat oven to 350 . Advertisement Step 2 Combine water and lentils in a small saucepan; bring to a boil. Reduce...
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|  Jennifer's Herbed Chicken Loaf With Mushrooms Recipe - Food.com
chicken, thyme, rosemary, white peppercorn, parsley, lavender, crimini mushroom, spring onion, garlic, eggs, salt, bread
My good friend Jennifer brought this recipe back from a cafe in the south of france.
Serving Size: 1 (153) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 244.2 Calories from Fat...
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| Mushroom Soup With Port Recipe - Food.com
butter, porcini mushroom, shiitake mushroom, vegetable stock, chicken stock, dry sherry, white peppercorn, parsley, crimini mushroom, mushrooms, onion, soy sauce, salt, port, half and half, flour
If you don’t have port, use dry sherry.
Serving Size: 1 (466) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 0 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Saturated Fat ...
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| Bacon and Wild Mushroom Risotto With Baby Spinach Recipe - Food.com
risotto rice, shiitake mushroom, chicken stock, olive oil, thyme, white peppercorn, crimini mushroom, shallot, garlic, spinach, bacon, salt, cheese, madeira
This is from the latest Cooking Light, I am dying to make it but haven't had a chance yet; want it here so I can get the ingredients after work.
Serving Size: 1 (387) g Servings Per Recipe: 5 AM...
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