French Market Sandwiches Recipe - Food.com butter,    swiss cheese,    croissant,    curry powder,    poppy seed,    spring onion,    ham,    mustard So good and easy! Serving Size: 1 (138) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 474.4   Calories from Fat 286 g 60 %   Total Fat 31.8 g 48 %   Saturated Fat 18.3 g 91 %   Cho...

Strawberry Croissant French Toast Recipe - Food.com croissant,    nutmeg,    cinnamon,    strawberry,    eggs,    cream cheese,    sugar,    almond essence,    milk From the Vine Hill Inn in California. Serving Size: 1 (184) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 438.6   Calories from Fat 223 g 51 %   Total Fat 24.8 g 38 %   Saturated F...

Eggs Florentine Recipe - Food.com butter,    croissant,    tomato,    spinach,    eggs,    mustard,    mayonnaise,    lemon juice This is a variation on the classic Eggs Benedict, and makes a great brunch. i am much too lazy to make real hollandaise sauce, which is how it is served in the restaurant where i first had this. I fin...

Decadent French Toast Souffle Recipe - Food.com butter,    croissant,    pecan,    cinnamon sugar,    eggs,    cream cheese,    maple syrup,    sugar,    half and half A friend gave me this recipe. Not sure where she got it, but the name sure fits. This makes a wonderful weekend brunch dish! Serving Size: 1 (247) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY V...

Candlelight Inn Stuffed Croissant French Toast Recipe croissant,    nutmeg,    cinnamon,    strawberry,    eggs,    cream cheese,    maple syrup,    brown sugar,    sugar,    cream This takes a bit of time..not as fast as just scrambling eggs for sure.But...what a treat for the taste buds! I have served as a dessert after a light supper...or brunch. In a medium bowl beat cream c...

Squash Souffle Recipe | SparkRecipes butter,    croissant,    yellow squash,    onion,    eggs,    cheddar cheese,    milk,    flour Inspired by a certain popular cafe's breakfast souffles, I made my own using a few simple ingredients I had on hand 1. Preheat oven to 350. 2. Cook squash and onion together until tender in butter...

Baked Croissant Blueberry French Toast With Crispy Pecans Recipe - Food.com butter,    croissant,    pecan,    vanilla,    nutmeg,    orange,    blueberry,    eggs,    salt,    maple syrup,    brown sugar,    sugar,    grand marnier,    lemon juice,    milk,    half and half Makes a lovely Mother's Day or special occasion brunch. From Mary Ann Vitale of La Taverna restaurant and Sorella della Taverna (in La Jolla, California). Serving Size: 1 (297) g   Servings Per Rec...

Champagne Brunch Recipe - Food.com smoked salmon,    croissant,    pepper,    chives,    lemon,    cream cheese,    sparkling wine Serving Size: 1 (115) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 306.8   Calories from Fat 149 g 49 %   Total Fat 16.6 g 25 %   Saturated Fat 9 g 45 %   Cholesterol 55.5 mg 18 % ...

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