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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 croutons
 beef stock

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCola French Onion Soup Recipe - Food.com
butter,    swiss cheese,    croutons,    beef stock,    pepper,    onion,    vinegar,    salt,    parmesan cheese,    vegetable fat spread,    cola
Leave this to my godchild to find a recipe with coke in one of our favorites.
Serving Size: 1 (491) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 306.3   Calories from Fat 179 g ...


picture of recipePotato Soup With Parsley Recipe by admin | ifood.tv
egg yolks,    croutons,    beef stock,    pepper,    parsley,    potato,    salt,    parmesan cheese,    cream
1. Put the stock into a saucepan and bring to the boil. Sprinkle the potatoes with salt and pepper to taste, then drop them into the boiling stock. Cook for about 15 minutes, stirring from time to tim...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeSchuler's Swiss Onion Soup Recipe - Food.com
butter,    swiss cheese,    croutons,    chicken stock,    beef stock,    dry sherry,    sage,    pepper,    mustard powder,    onion,    garlic,    salt,    parmesan cheese,    whipped cream,    flour
From Schuler's Restaraunt in Marshall, Michigan. This one hits the spot on a cold day! From Midwest Living.
Serving Size: 1 (294) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeCream Of Lettuce Soup Recipe by admin | ifood.tv
butter,    red onion,    croutons,    beef stock,    paprika,    lettuce,    salt,    half and half,    flour
Combine lettuce, onion and beef stock in a large saucepan; bring to a boil and reduce heat.   Cover and simmer, stirring occasionally, for 20 minutes; cool.   Remove and puree vegetables; return to stoc...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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