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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 croutons
 peas

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picture of recipeLayered Salad Recipe - Food.com
croutons,    red bell pepper,    peas,    carrot,    onion,    celery,    lettuce,    bacon,    salad dressing,    mayonnaise,    cheddar cheese,    sugar
This is a fantastic salad which is slightly similar to a caesar salad but with more ingredients for greater taste.
Serving Size: 1 (183) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeBarefoot Contessa's Fresh Pea Soup Recipe - Food.com
butter,    croutons,    chicken stock,    pepper,    chives,    peas,    onion,    leek,    salt,    creme freche
Earlier, I had posted Recipe #285307 after watching an episode of Ina Garten's show on the FoodNetwork. Now, I have finally tried the Fresh Pea Soup from that airing and found that I love it, as w...


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picture of recipeCzech Pea Soup Hrachova Polevka Recipe - Food.com
butter,    croutons,    beef stock,    pepper,    marjoram,    peas,    potato,    garlic,    salt,    flour
Old way of making pea soup. You could make this vegetarian by adding vegetable stock instead of beef stock. Posted as written in recipe. There are split peas now and they may not take as long to cook ...


picture of recipeSpecial Mac and Cheese for a Crowd Recipe - Food.com
butter,    croutons,    garlic salt,    oil,    pepper,    peas,    ham,    mustard,    salt,    cheddar cheese,    cream cheese,    pasta,    milk,    flour
Great meal for busy moms. Kid favorite mac and cheese, with ham and peas made on a large scale. Make up one batch and freeze one or two dishes for meals later. Add salad and bread and you have a compl...


picture of recipeBeefy Tomato Soup Recipe - Food.com
croutons,    tomato soup,    peas,    beef,    rice
Use your child's favorite vegetable in this delicious soup which is so easy to put together. You'll find this soup is a good way to use the meat you bring home from a restaurant, also!
Serving...


picture of recipeYellow Split Pea Soup Recipe - Food.com
beef brisket,    croutons,    pepper,    peas,    onion,    garlic,    celery,    ham,    salt,    water
If you can't find yellow split peas, feel free to use green ones. From the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Serving Size: 1 (370) g   Servings Per Recipe: ...


picture of recipeTarragon Pea Soup Recipe - Food.com
butter,    croutons,    tarragon,    pepper,    peas,    onion,    leek,    salt,    rice,    stock or broth,    water
This recipe is simple to make using frozen peas and stock made from a bouillon cube, ingredients that you are likely to have at hand.
Serving Size: 1 (467) g   Servings Per Recipe: 4   AMT. PER SERVING ...


picture of recipe7 Layer Salad Recipe - Food.com
ranch dressing,    croutons,    peas,    carrot,    lettuce,    cauliflower,    broccoli,    bacon,    seasoning,    cheese
I make this salad often for Potlucks and picnics.. even my kids who don't like veggies, love it
Serving Size: 1 (102) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 252.9   C...


picture of recipeThe Best Fresh Pea Soup Recipe - Food.com
butter,    croutons,    pepper,    peas,    shallot,    salt,    whipped cream
I'm not a pea person. The only time I ever chose to eat peas was fresh, cold peas in a big salad slathered in ranch dressing. Then I was at Trader Joe's and this bag of frozen, organic peas wa...


picture of recipeTuna Noodle Casserole Recipe - Food.com
croutons,    pepper,    peas,    mushrooms,    tuna,    salt,    mayonnaise,    noodles,    parmesan cheese,    cheddar cheese,    sour cream,    milk
My latest recipe for Tuna Noodle Casserole. It uses no 'cream of' condensed soup - I never seem to have them on hand and its just as easy to use non/less processed alternatives. You can use an...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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