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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 crystallized ginger
 curry powder

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGingered Tuna Salad Recipe - Food.com
red onion,    crystallized ginger,    olive oil,    pecan,    curry powder,    cayenne pepper,    tuna,    mustard,    rice vinegar,    mayonnaise
This recipe was printed in Penzeys One first issue. It is a deliciously different tuna salad. This goes great on a pita, with crackers or on a bed of salad greens.
Serving Size: 1 (80) g   Servings Per...


picture of recipeGingered Tuna Pasta Salad Recipe - Food.com
red onion,    crystallized ginger,    olive oil,    pecan,    curry powder,    cayenne pepper,    tuna,    mustard,    salt,    rice vinegar,    mayonnaise,    pasta,    water
I had made PaulaG's Gingered Tuna Salad #162700, but suprise company caused this dish to morh into a Gingered Tuna/Pasta Salad. Loads of compliments and recipe requests! I hope you enjoy!
Serving ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeFresh Pineapple Salad Recipe by admin | ifood.tv
butter,    egg yolks,    green pepper,    crystallized ginger,    nuts,    curry powder,    pineapple,    lemon,    spring onion,    lettuce,    whole chicken,    salt,    sour cream
Have butchercutchicken breasts in two to make 4 halves.   Skin and bone and cut raw meat into 1-inch cubes.   Heat butter, ginger and onion in large heavy skillet and add chicken pieces.   Sprinkle with ...


picture of recipeGolden Curried Couscous Recipe by Healthycooking | ifood.tv
crystallized ginger,    chicken stock,    pistachio,    curry powder,    coriander,    raisin,    spring onion,    celery,    cous cous,    vegetable fat spread,    lemon juice
In a 2- to 3-quart pan, bring broth to a boil over high heat.   Stir in raisins, lemon juice, ginger, margarine, curry powder, and couscous.   Cover pan and remove from heat; let stand for 5 to 10 minut...





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