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Recipe Categories: All Recipes
appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cured pork
 leek

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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: appetizer,main,side recipes       

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picture of recipeManhattan Clam Chowder Recipe - Food.com
green bell pepper,    hot sauce,    cured pork,    seafood stock,    thyme,    white peppercorn,    oregano,    bay leaf,    potato,    carrot,    onion,    leek,    garlic,    celery,    tomato,    clam,    worcestershire sauce,    salt,    old bay seasoning,    water
I'll take Manhattan.
Serving Size: 1 (304) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 291.6   Calories from Fat 90 g 31 %   Total Fat 10.1 g 15 %   Saturated Fat 3.4 g 17 % ...


picture of recipeNew England Clam Chowder Recipe
butter,    sweet onion,    cured pork,    seafood stock,    olive oil,    pepper,    parsley,    paprika,    celery seed,    bay leaf,    potato,    spring onion,    leek,    garlic,    celery,    sweetcorn,    clam,    bacon,    salt,    cream,    milk,    water,    flour
Rich and creamy wonderful stock takes some time but will be the best chowder you ever had
1) Thoroughly wash clams, scrubbing shells. If you're using freshly dug clams, sprinkle the washed clams w...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeBuckingham Palace Cream of Pea Soup Recipe - Food.com
butter,    heavy cream,    split peas,    cured pork,    thyme,    bay leaf,    carrot,    onion,    leek,    spinach,    salt,    stock or broth,    sugar
From Dinner at Buckingham Palace by Charles Oliver, who worked for the British Royal Family.
Serving Size: 1 (155) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 539.6   Calories ...


picture of recipeLentil Soup With Salt Pork Recipe - Food.com
cured pork,    chicken stock,    pepper,    parsley,    bay leaf,    lentil,    carrot,    onion,    leek,    garlic,    celery,    salt
Haven't tried this yet. Found it on a random search and thought it sounded good. If anyone makes this before I do please let me know how it is.
Serving Size: 1 (395) g   Servings Per Recipe: 4   AMT...


picture of recipeEscudella De Pages (Country Stew) Recipe
chicken,    great northern bean,    cured pork,    olive oil,    potato,    carrot,    onion,    leek,    cabbage,    ham,    veal,    rice,    pasta,    water
Make a good broth with the water, veal and ham bones, simmering slowly.   When nearly done, add salt to taste and the saffron.   Blanch the salt pork to remove the excess salt, then dice.   Heat the oil ...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

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