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Jackie Kennedy's Chicken in White Wine Recipe - Food.com chicken breast, cured pork, thyme, pepper, parsley, marjoram, bay leaf, mushrooms, carrot, shallot, onion, garlic, bacon, salt, vegetable fat spread, white wine, flour Our favorite company is coming dish. I have NEVER made this without guests asking for the recipe. It supposedly is the recipe that Jacqueline Kennedy used for state dinners Serving Size: 1 (275) g Se...
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