Cranberry-Apricot Chutney Recipe | MyRecipes pecan,    tangerine,    raisin,    currant (zante),    cranberry,    apricot,    balsamic vinegar,    sugar Notes: If making ahead, chill airtight up to 3 days; freeze up to 1 month. Instructions Checklist   Step 1   Sort cranberries, discarding any bruised or decayed fruit. Rinse berries.   Advertisement   Ste... recipes with the same ingredients... Cranberry-Apricot Chutney Recipe - Food.com

Cranberry Ginger Chutney Recipe - Food.com ginger root,    cayenne pepper,    cinnamon,    currant (zante),    cranberry,    apricot,    brown sugar,    cranberry juice This is so delicious with turkey or pork. I strongly suggest to double or even triple the recipe. Plan ahead, this needs to chill overnight before using. This can be prepared up to a week in advance. ...

Green Tomato Chutney Recipe | EatingWell green tomato,    mustard seed,    currant (zante),    onion,    apple cider vinegar,    salt,    brown sugar,    sweet vermouth This tangy-sweet chutney is the perfect use for any leftover green tomatoes; try it with grilled pork tenderloin. Instructions Checklist   Step 1   Combine tomatoes, onion, currants, vermouth, sugar, vi...

Spicy Mango Ginger Chutney Recipe - Food.com ginger root,    chili pepper,    mango,    raisin,    currant (zante),    onion,    garlic,    vinegar,    salt,    brown sugar Here is a good recipe for chutney posted by request. This has a nice gingery flavor. Great with rice and Indian curries! Chutneys are very popular in England too. Serving Size: 1 (7538) g   Servings Pe...

Mango and Apple Chutney Recipe - Food.com nutmeg,    cinnamon,    allspice,    mango,    raisin,    currant (zante),    apple,    brown sugar,    orange juice,    water I rated #2 when I had a bumper crop in 2005 and made so many. Serving Size: 1 (1197) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 421.4   Calories from Fat 12 g 3 %   Total Fat 1...

Tinks -butternut Squash With Plum Chutney Recipe butter,    peppercorn,    ginger root,    cloves,    cayenne pepper,    cinnamon,    raisin,    grape,    butternut squash,    currant (zante),    plum,    peach,    onion,    garlic,    apple cider vinegar,    salt,    brown sugar A GREAT SIDE DISH FOR ANY MEAL........ Preheat oven to 350 F. Using a sharp knife, puncture squash in several places.   Place on a baking sheet, and bake until tender, about 2 to 2 1/2 hours.   To make ...

Sweet Tomato Chutney Recipe - Food.com almond,    red peppercorn,    paprika,    ginger root,    cloves,    raisin,    currant (zante),    onion,    garlic,    tomato,    red wine vinegar,    salt,    sugar Chutney's are very common in Indian meals. This chutney goes very well with Lamb or Pork Korma or Recipe #482473 482473. Serving Size: 1 (1008) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY ...

Cranberry Orange Chutney Recipe - Food.com orange peel,    cloves,    cinnamon,    dried ginger,    raisin,    currant (zante),    cranberry,    onion,    apple cider vinegar,    salt,    brown sugar,    sugar,    orange juice I make a batch of this when cranberrires are in season, and it is nice to be able to have it on hand during the summer, to go with grilled meats. Serving Size: 1 (65) g   Servings Per Recipe: 20   AMT. ...

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