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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 currant (zante)
 cardamom

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Dietary Restrictions:

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picture of recipePirate's Plum Pudding Recipe - Food.com
dried fruit,    butter,    candied fruit,    suet,    lemon peel,    orange peel,    bicarbonate of soda,    walnut,    hazelnut,    almond,    nuts,    vanilla extract,    mace,    cinnamon,    cardamom,    allspice,    date,    raisin,    fig,    currant (zante),    cherry,    apple,    carrot,    eggs,    bread crumbs,    brown sugar,    sugar,    rum,    orange juice,    fruit juice,    flour
This recipe has been in my family since as long as I can remember. We have it every year for Christmas Dinner. The original recipe comes from the Welsh side of my family. It's a very black plum pu...


picture of recipeSankta Lucia Bread Recipe - Food.com
butter,    bread flour,    yeast,    saffron,    cardamom,    currant (zante),    eggs,    salt,    sugar,    milk
A Swedish tradition is to make this sweet bread to celebrate Saint Lucia on 13 December. You do need to use real saffron not the artifical powder. Also try and find cardomom in their pods as it will h...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeSwedish Glogg Recipe by admin | ifood.tv
almond,    cloves,    cinnamon,    cardamom,    raisin,    currant (zante),    apricot,    port,    red wine,    apricot brandy
Combine all ingredients in slow cooker.   Cover; cook on low 1 to 2 hours.   Recipe Summary   Difficulty Level: Easy   Swedish Glogg Recipe Steam, covered, for 3 hours in 250a F. oven. Remove bread pans f...


picture of recipeEasy Baked Stollen Recipe by admin | ifood.tv
butter,    candied fruit,    yeast,    lemon peel,    orange peel,    almond,    cardamom,    raisin,    currant (zante),    eggs,    salt,    sugar,    milk,    water,    flour
In Germany, this Stollen has always been a favorite at households. A very traditional Christmas time sweet bread, Stollen is so rich with fruits and nuts and has this so welcoming falvor that is loved...


picture of recipeSwedish Glug Recipe by Holidaycooking | ifood.tv
cloves,    cinnamon,    cardamom,    raisin,    fig,    currant (zante),    prune,    sugar,    water
This Swedish Glug is what you'd like to have with your friends before your party dinner. This dry fruit beverage does good for your body if consumed in small quantities. Just try this Swedish Glug...


picture of recipeSweet Spaghetti Squash Recipe by Healthycooking | ifood.tv
butter,    spaghetti squash,    white peppercorn,    dill,    cinnamon,    cardamom,    currant (zante),    carrot,    shallot,    salt,    maple syrup,    water
GETTING READY 1) Finely grate the carrots. 2) Mince the shallots. 3) Cut the suqsh into half and slice lengthwise. 4) De-seed the squash 5)In a steamer, place the squash with facedown. 6) Cover the st...


picture of recipeThrowdown's country captain chicken
butter,    chicken thigh,    ancho chili,    chili dried/powder,    chicken stock,    rapeseed oil,    almond,    turmeric,    thyme,    pepper,    parsley,    fennel seeds,    coriander seed,    cloves,    chili pepper,    cumin,    cardamom,    coconut milk,    sultana,    currant (zante),    spring onion,    onion,    garlic,    tomato,    bacon,    salt,    rice,    honey,    white wine,    water,    flour
1) For the curry mix: Combine all the spices in a small bowl.   2) For the coconut rice with spring onions: Melt the butter in a medium saucepan over high heat. add the onion and cook until soft, about...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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