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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 currant (zante)
 cream of tartar

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Dietary Restrictions:

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Cooking:

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picture of recipeCurrant Fruit Cake Recipe by Americanfoodie | ifood.tv
butter,    egg yolks,    bicarbonate of soda,    nutmeg,    mace,    cloves,    cinnamon,    allspice,    lemon,    raisin,    fig,    currant (zante),    eggs,    salt,    cream of tartar,    brown sugar,    beer/lager,    flour
Currant fruit cakes are the best choice for the Christmas snacks. This cake recipe is a rather simple one and can be tried for this Christmas. Ready in about 30 minutes, you can bake it for special oc...


picture of recipeTea Scones Recipe by admin | ifood.tv
bicarbonate of soda,    raisin,    currant (zante),    eggs,    salt,    cream of tartar,    fat,    sugar,    milk,    flour
MAKING   1 In a bowl, sift the dry ingredients together.   2 Add the shortening and blend with a pastry blender until the mixture resembles fine bread crumbs.   3 Mix in the remining ingredients.   4 Blen...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
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Absolutely amazing set...
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picture of recipeLow Fat Biscuits Recipe - Food.com
egg whites,    apple sauce,    oats,    vanilla,    currant (zante),    wholewheat flour,    salt,    mayonnaise,    cream of tartar,    baking powder,    artificial sugar,    milk,    flour
These are healthy low fat biscuits which I made with currants.
Serving Size: 1 (61) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 115   Calories from Fat 9 g 8 %   Total Fat 1 g ...


picture of recipeKeepa Fruit Cake Recipe - Food.com
butter,    bicarbonate of soda,    walnut,    pecan,    nutmeg,    mace,    cloves,    cinnamon,    lemon,    raisin,    currant (zante),    eggs,    cream of tartar,    molasses,    sugar,    water,    flour
As found in Keepapitchinin (September 10, 2009) from the Young Women's Journal, 1921. I have not made this recipe. Some of the steps I had to extrapolate from the recipe. If you can't find cit...


picture of recipeMaple Cornbread With Pecans and Vanilla Currants Recipe - Food.com
butter,    cornstarch,    bicarbonate of soda,    corn oil,    pecan,    vanilla extract,    currant (zante),    sweetcorn,    eggs,    salt,    cream of tartar,    maple syrup,    buttermilk,    flour
Food & Wine. Try serving this for breakfast!
Serving Size: 1 (136) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 402.3   Calories from Fat 161 g 40 %   Total Fat 17.9 g 27 %   ...





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