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Apple, Prune and Peach Christmas Pudding Recipe - Food.com butter, golden syrup, orange, currant (zante), prune, peach, apple, eggs, bread crumbs, brown sugar, self raising flour I found this in a supermarket magazine. I fully intended to make this for Christmas, but work and other commitments conspired against me and I haven't made it. My plan when I made it was to change...
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| Ricotta Semifreddo Recipe | MyRecipes heavy cream, orange peel, ricotta cheese, vanilla extract, orange, currant (zante), salt, cream cheese, honey, sugar, milk Instructions Checklist Step 1 Line a 9 x 5-inch loaf pan with plastic wrap. Combine 1/2 cup sugar, milk, honey, orange rind, vanilla extract, 1/8 teaspoon salt, cream cheese, and ricotta in a blende...
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Polenta Ricotta Cake Recipe - Food.com polenta, ricotta cheese, orange, sultana, currant (zante), sugar, madeira, orange juice, milk Taken from an old copy of Family Circle, put here for safekeeping. Serving Size: 1 (137) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 295.5 Calories from Fat 49 g 17 % Total ...
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| You'll Never Go Back to Store Bought' English Eccles Cakes Recipe - Food.com butter, puff pastry, mixed spice, nutmeg, orange, lemon, raisin, currant (zante), sugar, icing, water What a simple and beautiful recipe, I couldn't believe how good these were the first time I made them, a shop bought eccles cake just never quite will live up to expectation evermore! Even when I ...
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| Apple and Dried-Fruit Spice Pie Recipe | MyRecipes dried cranberry, cornstarch, nutmeg, cloves, cinnamon, dried ginger, allspice, orange, lemon, raisin, currant (zante), cherry, apple, salt, brown sugar, sugar, dark rum Time: 2 hours, plus cooling time. A fresh take on mincemeat pie, adapted from a recipe created by Carolyn Beth Weil for Williams-Sonoma Collection: Pie & Tart (Simon & Schuster, 2003; $17). In...
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| Dundee cake - Recipes - delicious.com.au butter, mixed spice, candied peel, glazed cherry, almond, orange, lemon, raisin, currant (zante), eggs, baking powder, sugar, whisky, flour This fruit and nut cake is full of flavour and crunch, and has plenty of surprises under the surface. 1. Place currants, raisins, cherries, peel and grated orange and lemon zest in a bowl with the wh...
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| Olde English Christmas Pudding With Hard Sauce Recipe butter, almond, nutmeg, cinnamon, dried ginger, allspice, date, orange, lemon, raisin, fig, currant (zante), eggs, bread crumbs, brown sugar, brandy, flour In England, no traditional Christmas dinner is complete without pudding. It is best if allowed to mature for at least two days before serving, but it can be made up to three months ahead. Preparation...
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| Mum's Christmas Pudding Recipe - Food.com butter, mixed spice, golden syrup, bicarbonate of soda, cinnamon, orange, lemon, sultana, raisin, currant (zante), eggs, salt, bread crumbs, brown sugar, self raising flour, rum, tea, flour My little mum made two puddings each year, one for Christmas Day and another for New Year's Day. She'd put money in the Christmas Day pudding (silver coins), it was always such a treat to find...
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| Mulled Wine Fruit and Nut Christmas Cake: Make-Ahead Fruitcake Recipe - Food.com butter, mixed spice, candied peel, glazed cherry, almond, nutmeg, cloves, cinnamon, dried ginger, orange, sultana, raisin, currant (zante), prune, eggs, brown sugar, port, flour This is one of my favourite Christmas cake recipes & is usually the one I end up making. It is a make-ahead cake which gets better for maturing a while. It's very fruity & has a delectable...
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| Eccles Cakes - the Classic British Tea Cake! Recipe - Food.com butter, puff pastry, nutmeg, cinnamon, orange, sultana, currant (zante), eggs, brown sugar, sugar There are a lot of eccles cake recipes out there. This one is a modification of the recipe in Delia Smith’s “Delia Smith’s Cookery Course” – an age old cook book by ...
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