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Recipe Categories: appetizer,main,side
dessert
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 currant (zante)
 pine nut

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMediterranean Basmati Salad Recipe | MyRecipes
feta cheese,    olive oil,    oil,    pine nut,    pepper,    mint,    currant (zante),    sun dried tomatoes,    salt,    rice,    water
Learn how to make Mediterranean Basmati Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine tomatoes and water in a small bowl;...


picture of recipeMediterranean Turkey With Swiss Chard Over Polenta Recipe | MyRecipes
polenta,    chicken stock,    peanut oil,    pine nut,    currant (zante),    onion,    garlic,    swiss chard,    turkey,    lemon juice
Break out your wok because the polenta, turkey and swiss chard in this Mediterranean dish can all be cooked one after the other in a single pan. Hooray!
Instructions Checklist   Step 1   Heat wok or lar...


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picture of recipeMediterranean Bulgur Pilaf Recipe | MyRecipes
bulgur wheat,    vegetable stock,    olive oil,    pine nut,    curry powder,    red peppercorn,    parsley,    cumin,    chickpea,    currant (zante),    spring onion,    garlic,    celery,    salt,    water
Since this is a meat-free pilaf, we call for vegetable broth. But use chicken broth if you wish; the carbo rating will be the same.
Instructions Checklist   Step 1   Heat oil in a large saucepan over me...





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