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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 curry leaf
 chickpea

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeChickpea and spinach curry - Recipes - delicious.com.au
mango chutney,    naan bread,    sunflower oil,    curry powder,    panch phoran,    ginger root,    curry leaf,    coriander leaf,    chickpea,    coconut milk,    onion,    garlic,    tomato,    spinach,    rice
This Middle Eastern vegetarian curry makes a hearty, healthy meal.
1.   Heat oil in a large frypan over medium heat. Add onion, ginger, garlic, curry leaves and cook, stirring, for 5-6 minutes until so...


picture of recipeSteamed Lentil Dumplings in Tangy Gravy Recipe - Food.com
chili dried/powder,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    green chili,    red chili,    asafoetida,    pigeon pea,    chickpea,    coconut,    onion,    salt,    brown sugar
this recipe is from south India , served with steamed rice
Serving Size: 1 (105) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 224.9   Calories from Fat 61 g 27 %   Total Fat 6.8 ...


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picture of recipeBlack Chickpeas with Roasted Coconut and Fragrant Spices Recipe | SparkRecipes
black mustard seeds,    chili dried/powder,    sesame seed oil,    turmeric,    star anise,    paprika,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    green chili,    cayenne pepper,    cinnamon,    cumin,    asafoetida,    chickpea,    coconut,    shallot,    onion,    tomato,    salt,    water
Brown in colour, but commonly referred to as black chickpeas, they are smaller than the more popular yellow chickpea and denser and chewier. This unique dark curry is pungent and aromatic and served w...


picture of recipeEasy Chickpea Curry Recipe - Food.com
oil,    garam masala,    turmeric,    mustard seed,    curry leaf,    chickpea,    garlic,    tomato,    salt,    water
This is a South-Indian recipe. It goes great with plain white or brown rice.
Serving Size: 1 (282) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 294.2   Calories from Fat 55 g 19...


picture of recipeTamarind Rice Recipe
fenugreek/methi,    sesame seed oil,    peanut,    turmeric,    tamarind,    curry leaf,    red chili,    asafoetida,    chickpea,    mustard,    salt,    rice,    jaggery
I loved this as a kid...my grandmother is a south indian and she would make this for me...
Pressure Cook the rice and spread on a plate. keep aside.   Heat the non-stick skillet add fenugreek and asafo...


picture of recipeCoco - Banana's Chickpea, Lemon and Ginger Rice Recipe - Food.com
brown rice,    olive oil,    pepper,    mustard seed,    ginger root,    curry leaf,    chickpea,    lemon,    onion,    salt,    water
Simple, healthy and tasty - adapted from Linda Majzlik 'A Vegan Taste of India'
Serving Size: 1 (299) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 280.8   Calories from ...


picture of recipeGujarati Kadhi Recipe - Food.com
ginger garlic paste,    curry leaf,    coriander,    green chili,    cumin,    chickpea,    salt,    sugar,    water,    ghee
Its easy...and one of the things my MIL cooks great...
Serving Size: 1 (7052) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 8293.4   Calories from Fat 748 g 9 %   Total Fat 83.2 g...


picture of recipeChickpea, Capsicum and Tomato Curry Recipe - Food.com
red capsicum pepper,    chili dried/powder,    desiccated coconut,    oil,    turmeric,    mustard seed,    curry leaf,    coriander seed,    cinnamon,    chickpea,    coconut milk,    onion,    garlic,    tomato,    water
An excellent vegetarian curry or side dish for a regular curry meal
Serving Size: 1 (586) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 635   Calories from Fat 368 g 58 %   Total ...


picture of recipeAloo Aloo Recipe - Food.com
red onion,    sunflower oil,    oil,    turmeric,    mustard seed,    ginger root,    curry leaf,    coriander seed,    coriander leaf,    cinnamon,    cumin,    chickpea,    coconut milk,    potato,    garlic,    tomato,    salt,    ghee
This recipe was sent to me by a friend from Wales and she said she got it from the Herb Society. Its very spicy and healthy.
Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeLamb and Potato Bori Recipe - Food.com
chili dried/powder,    desiccated coconut,    oil,    cashew,    almond,    peanut,    garam masala,    turmeric,    tamarind,    sesame seed,    peppercorn,    mint,    curry leaf,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    chickpea,    coconut,    potato,    onion,    lamb,    salt,    fat,    water
An unusual and popular dish of Muslim origine, cooked in Gujarat and Bombay.
Serving Size: 1 (523) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 553.4   Calories from Fat 340 g 6...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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