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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 curry leaf
 coriander seed

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeBunny Chow and Its Durban Curry Recipe - Food.com
lamb leg,    oil,    garam masala,    turmeric,    star anise,    pepper,    fennel seeds,    curry leaf,    coriander seed,    coriander,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried ginger,    potato,    onion,    garlic,    tomato,    beef,    bread
Serving Size: 1 (593) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 2165.7   Calories from Fat 1111 g 51 %   Total Fat 123.5 g 189 %   Saturated Fat 35.1 g 175 %   Cholesterol 303.9...


picture of recipecarrot curry Recipe - Food.com
peanut oil,    turmeric,    fennel seeds,    curry leaf,    coriander seed,    green chili,    cayenne pepper,    cumin,    coconut milk,    carrot,    shallot,    salt
this is adapted from madhur jaffrey's recipe
Serving Size: 1 (188) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 208.4   Calories from Fat 147 g 71 %   Total Fat 16.4 g 25 %   ...


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picture of recipeCeylon Curry Powder Recipe - Food.com
rice flour,    chili dried/powder,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom
Taken from Charmaine Solomon. In Sri Lankan cooking one of the main characteristics is that the spices are dark and roasted, this gives an aroma completely different from Indian curries.
Serving Size:...


picture of recipeCousin Helen's Dal Recipe - Food.com
chili dried/powder,    oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    cayenne pepper,    cumin,    lentil,    tomato,    salt,    water
A quick and easy tomato dal from Hyderabad, India.
Serving Size: 1 (539) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 101.2   Calories from Fat 27 g 27 %   Total Fat 3 g 4 %   Sat...


picture of recipeMasala Vada Recipe
ginger garlic paste,    oil,    garam masala,    mint,    dill,    curry leaf,    coriander seed,    coriander,    green chili,    cinnamon,    onion,    salt
South Indian snack recipe, prepared on festival days and special occasions. It can also be had as evening snack with hot cup of tea.
Soak channa dal in water for 6-7 hours.Drain the dal and make sure ...


picture of recipeSri Lankan Chicken Curry Recipe
chicken thigh,    chili dried/powder,    oil,    turmeric,    paprika,    pandan leaf,    lemongrass,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cinnamon,    cumin,    cardamom,    coconut milk,    onion,    garlic,    tomato,    vinegar,    salt,    ghee
Sri Lanka is a gorgeous little island and its food is absolutely divine. This chicken curry is a cross between Indian and Malaysian curry.
Heat butter/oil. Add fenugreek and curry leaves until they st...


picture of recipeKerala Lamb Curry Recipe - Food.com
lamb shoulder,    oil,    turmeric,    pepper,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    urad dal,    coconut,    shallot,    onion,    garlic,    white wine vinegar,    salt
Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 943.6   Calories from Fat 704 g 75 %   Total Fat 78.3 g 120 %   Saturated Fat 35.7 g 178 %   Cholesterol 183.7 mg...


picture of recipeSpicy Indian Beef Curry Recipe - Food.com
beef rump steak,    sweet onion,    tomato paste,    beef stock,    olive oil,    curry powder,    garam masala,    pepper,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    coriander,    chili pepper,    cumin,    cardamom,    garlic,    tomato,    salt,    sugar,    yogurt (plain)
Here is another one of my favourite curry dishes. This dish will make your taste buds stand to attention with the mixture of fragrant herbs and spices. You'll come to realise how easy it is to mak...


picture of recipeFragrant fish curry - Recipes - delicious.com.au
black mustard seeds,    seafood stock,    oil,    curry powder,    turmeric,    curry leaf,    coriander seed,    coriander,    green chili,    coconut milk,    onion,    garlic,    prawn,    fish,    rice,    water
This aromatic curry will have everyone running to the table.
1.   Heat the vegetable oil in a large pan over medium heat. Add the onion, garlic, fresh curry leaves and chilli, and cook, stirring, for 2...


picture of recipeChicken and Spinach Curry Recipe - Food.com
butter,    chicken,    chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cumin,    onion,    garlic,    spinach,    salt,    yogurt (plain),    water
A wonderful way to use spinach, cooked with the chicken and flavoured with chillies and spices. My daughter eats this so often she has muscles like Popeye--it's good.
Serving Size: 1 (607) g   Serv...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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