Curd Rice / How To Make Curd Rice / Dahi Chawal Tadka Recipe / Quick And Easy Rice Recipe / Ruchi Re mustard seed,    ginger root,    curry leaf,    coriander leaf,    green chili,    red chili,    asafoetida,    salt,    rice,    yogurt (plain),    ghee Curd Rice or Dahi Chawal is one of the most well known and quick rice recipe. Curd Rice can be made at home with few ingredients and simple method. Dahi Chawal is a tasty and easy rice recipe to make!...

Pakistani or Desi Style Spicy Chili Chicken Recipe - Food.com chicken,    mixed spice,    oil,    curry leaf,    red chili,    jalapeno,    red food coloring,    lemon juice This is a really easy & quick recipe. And guys, I am already warning people with no tolerance to spicy food. Beware. This can be the most spiciest food ever. You can always lessen the amount of re...

Stir Fried Spicy Clams Recipe oyster sauce,    dark soy sauce,    cornstarch,    oil,    pepper,    lemongrass,    ginger root,    curry leaf,    red chili,    clam,    shrimp,    salt,    seasoning,    sugar,    water This recipe goes perfectly with rice Soak clams in lightly salted water, for 15-20mnt.(this is to remove impurities) clean clams under running tap water and drain in a colander.   heat oil , saute curr...

Curried Pumpkin Soup Recipe - Food.com butter,    chicken stock,    olive oil,    mustard seed,    ginger root,    curry leaf,    coriander seed,    red chili,    cumin,    cardamom,    coconut milk,    onion,    garlic,    pumpkin,    salt,    water The flavor combinations are creamy yet light. Serve with fresh bread. Serving Size: 1 (451) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 242.1   Calories from Fat 192 g 80 %   To...

Kerala Lamb Curry Recipe - Food.com lamb shoulder,    oil,    turmeric,    pepper,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    urad dal,    coconut,    shallot,    onion,    garlic,    white wine vinegar,    salt Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 943.6   Calories from Fat 704 g 75 %   Total Fat 78.3 g 120 %   Saturated Fat 35.7 g 178 %   Cholesterol 183.7 mg...

Tomato Appetizer Soup - Recipe oil,    tamarind,    peppercorn,    mustard seed,    curry leaf,    coriander seed,    green chili,    red chili,    cumin,    onion,    garlic,    tomato,    jaggery Tomato Appetizer soup - 1. Boil the tomatoes, chilies and garlic in 4 cups of water.   2. Add the ground spices, jaggery and tamarind pulp and simmer for 15 minutes.   3. Heat the oil. Add mustard seeds...

Indian Beef Masala Fry Recipe - Food.com red onion,    chili dried/powder,    garam masala,    pepper,    ginger root,    curry leaf,    coriander seed,    green chili,    red chili,    coconut,    beef,    salt,    ghee This is a very traditional South-Indian preparation of beef...a slightly spicy dry side-dish. The flavour is more authentic when it is prepared using coconut oil instead of regular vegetable oil.Extre...

Steamed Lentil Dumplings in Tangy Gravy Recipe - Food.com chili dried/powder,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    green chili,    red chili,    asafoetida,    pigeon pea,    chickpea,    coconut,    onion,    salt,    brown sugar this recipe is from south India , served with steamed rice Serving Size: 1 (105) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 224.9   Calories from Fat 61 g 27 %   Total Fat 6.8 ...

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