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Jungle Curry with Tofu Recipe | MyRecipes red bell pepper, curry paste, lime peel, vegetable stock, canola oil, basil, lime, aubergine/eggplant, soy sauce, firm tofu, rice, brown sugar This Thai-style curry is free of coconut milk and shines with late-summer produce. Instructions Checklist Step 1 Cook rice according to package directions, omitting salt and fat. Advertisement Ste...
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| Green Curry With Chicken and Eggplant Recipe - Food.com chicken, curry paste, kaffir lime leaves, red chili, basil, coconut milk, bamboo shoots, aubergine/eggplant, fish sauce, sugar An authentic Thai dish. A light and fragrant curry enjoyed by many fans of Thai cuisine. Serving Size: 1 (204) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 539.6 Calories from...
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Green Curry With Sweet Potato And Eggplant Recipe curry paste, lime peel, vegetable stock, oil, coconut milk, kaffir lime, sweet potato, onion, aubergine/eggplant, brown sugar, lime juice A delicious veggie curry that will fill you right up! Heat the oil in a large wok or frying pan. Add the onion and green curry past and cook, tirring, over medium heat for 3 minutes. Add the eggplant ...
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| Thai Red Pork Curry With Aubergines Recipe - Food.com curry paste, lemon peel, lemongrass, red chili, coconut cream, coconut milk, aubergine/eggplant, pork, fish sauce, brown sugar Thin slices of pork cooked in a spicy coconut sauce with aubergines. Serving Size: 1 (387) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 490.4 Calories from Fat 281 g 58 % Tot...
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| Thai Green Curry With Duck Recipe - Food.com duck breast, red pepper, curry paste, chicken stock, canola oil, basil, coconut milk, aubergine/eggplant, fish sauce, brown sugar, lime juice Serving Size: 1 (341) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 276.9 Calories from Fat 110 g 40 % Total Fat 12.3 g 18 % Saturated Fat 2.8 g 14 % Cholesterol 115.6 mg 38...
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| One-pot mushroom & potato curry recipe | BBC Good Food curry paste, vegetable stock, oil, coriander, coconut milk, button mushroom/champignon, potato, onion, aubergine/eggplant Create a tasty, spicy vegetarian dish with mushroom and curry in less than half an hour from BBC Good Food STEP 1 Heat the oil in a large saucepan, add the onion and potato. Cover, then cook over a l...
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| Spicy Eggplant and Cauliflower with Basil Recipe | MyRecipes curry paste, olive oil, ginger root, basil, chickpea, garlic, bean sprouts, aubergine/eggplant, cauliflower, salt, rice Learn how to make Spicy Eggplant and Cauliflower with Basil. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat oven to 450 F. In a larg...
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| Gaeng Kiew Wan Neua Green Beef Curry In Coconut Milk Recipe beef fillet steak, curry paste, oil, kaffir lime leaves, chili pepper, sweet basil, coconut milk, aubergine/eggplant, fish sauce, sugar This is an incredible Thai dish. It comes from my good friend Loretta who has elaborate dinner theme parties. She served this one a few years back at one of her elaborate parties and I insisted on the...
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| Thai green chicken curry - Recipes - delicious.com.au chicken thigh, curry paste, chicken stock, sunflower oil, kaffir lime leaves, red chili, thai basil, coconut cream, sweetcorn, aubergine/eggplant, fish sauce, rice, palm sugar, lime juice This spicy Thai-style green curry with chicken thigh fillets, eggplant and baby corn will warm you inside and out. 1. Heat oil in a wok or deep frypan over high heat. Add eggplant and stir-fry for 3-...
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| Aubergine and Pineapple Curry Recipe - Food.com tomato paste, green pepper, curry paste, oil, cumin, dried ginger, pineapple, onion, garlic, tomato, aubergine/eggplant, salt, milk Aubergines cooked in a spiced tomato sauce and sweetened by the use of the pineapple. For a slightly different taste you could also add a couple of tablespoons of dessicated coconut, either way it mak...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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