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Penne Bombay Recipe - Food.com curry paste, curry powder, pepper, parsley, coriander leaf, spring onion, garlic, prawn, salt, parmesan cheese, pasta, vegetable fat spread, white wine, sour cream, half and half This is out of the 2004 edition of KCTS Chef's cookbook. It was sent in by Antonio Mauro the executive chef from Anton's Pasta Bar in Burnaby BC. The original recipe called for 20 oz of pasta ...
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| Grilled Mahi Mahi With Mild Red Thai Curry Sauce Recipe - Food.com tomato paste, curry paste, peanut oil, olive oil, curry powder, pepper, paprika, ginger root, cumin, coconut milk, garlic, mahi mahi, soy sauce, salt, brown sugar From At Blanchard's Table Serving Size: 1 (138) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 335.9 Calories from Fat 292 g 87 % Total Fat 32.5 g 49 % Saturated Fat 21.2 ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
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