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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 curry paste
 noodles

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeFood Network Thai Chicken Soup Recipe - Food.com
chicken breast,    red bell pepper,    curry paste,    chicken stock,    oil,    coriander leaf,    coconut milk,    onion,    garlic,    fish sauce,    noodles,    lime juice
This is a great thai soup I found in Foodnetwork Magazine. It is so tasty and really easy to make. Enjoy!
Serving Size: 1 (657) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 689...


picture of recipeThai Coconut Curry Noodles Recipe - Food.com
ground pork,    snap/snow peas,    curry paste,    chicken stock,    curry powder,    turmeric,    coconut milk,    garlic,    fish sauce,    noodles,    lemon juice,    lime juice
I found this recipe on the back of a noodle pack while wandering in the grocery store one day. We really enjoyed it, but added more veggies to make it a little healthier. It's a great weeknight me...


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picture of recipeThai Red Curry Soup Recipe | MyRecipes
shiitake mushroom,    snap/snow peas,    curry paste,    chicken stock,    ginger root,    coriander leaf,    coconut milk,    shrimp,    salt,    noodles,    pasta
Learn how to make Thai Red Curry Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cook the noodles according to the package direction...

recipes with the same ingredients...
Thai Red Curry Soup Recipe | Real Simple


picture of recipeGreen tea noodles with salmon and red curry sauce - Recipes - delicious.com.au
curry paste,    oil,    lemongrass,    kaffir lime leaves,    coconut milk,    bok choy,    salmon,    fish sauce,    noodles,    brown sugar,    lime juice,    green tea
Mouth-watering Asian flavours spring to life in this super-healthy and easy salmon and noodle dish.
1.   Preheat oven to 170 C. Heat 1 tablespoon of oil in a pan over medium-high heat. Add curry paste ...


picture of recipeThai-style red curry soup - Recipes - delicious.com.au
red capsicum pepper,    curry paste,    vegetable stock,    oil,    kaffir lime leaves,    coriander,    coconut milk,    lime,    onion,    green beans,    spinach,    prawn,    fish sauce,    noodles
A this take on Laksa, this red curry soup is full of prawns, vegetables and noodles.
1.   Place the noodles in a bowl and cover with boiling water to soften.   2.   Heat oil in a large saucepan over medi...


picture of recipeSingapore Noodles Recipe - Food.com
ground pork,    oyster sauce,    curry paste,    peanut oil,    chili pepper,    spring onion,    onion,    garlic,    shrimp,    eggs,    pork,    soy sauce,    noodles,    water
Different from others posted - this is for the Zaar World Tour from Australian Women's Weekly cookbook.
Serving Size: 1 (288) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 5...


picture of recipeThai Noodles with Peanut Sauce Recipe | MyRecipes
red bell pepper,    curry paste,    vegetable stock,    peanut,    ginger root,    basil,    lime,    spring onion,    garlic,    cucumber,    shrimp,    salt,    rice vinegar,    noodles,    brown sugar
This Thai-inspired shrimp dish is perfect for a quick, flavorful weeknight dinner. Break out the chopsticks to boost dinner's fun factor.
Instructions Checklist   Step 1   Cook noodles in boiling wa...


picture of recipePad Thai Recipe - Food.com
chicken breast,    curry paste,    oil,    peanut,    coriander leaf,    lime,    spring onion,    garlic,    bean sprouts,    shrimp,    eggs,    tomato ketchup/catsup,    fish sauce,    noodles,    sugar,    lime juice
Origin: The New Canadian Basics Cookbook. I use 1 box of pad Thai noodles, 2 chicken breasts, 1 bag of frozen shrimp and I double the sauce.
Serving Size: 1 (193) g   Servings Per Recipe: 6   AMT. PER S...


picture of recipeThai Shrimp Rolls With Julienne of Vegetables Recipe - Food.com
curry paste,    mint,    basil,    carrot,    spring onion,    cucumber,    lettuce,    shrimp,    rice vinegar,    fish sauce,    rice paper,    noodles,    honey
Cooking Light, March 2004
Serving Size: 1 (153) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 79.9   Calories from Fat 3 g 4 %   Total Fat 0.4 g 0 %   Saturated Fat 0.1 g 0 %   Chol...


picture of recipeCoconut Chicken Soup Recipe - Food.com
chicken breast,    curry paste,    chicken stock,    lemongrass,    coconut milk,    fish sauce,    noodles,    lime juice
Serving Size: 1 (352) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 377.4   Calories from Fat 248 g 66 %   Total Fat 27.6 g 42 %   Saturated Fat 22.2 g 111 %   Cholesterol 6.3 mg 2 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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