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 Dandelion Green Salad Recipe - Food.com
olive oil, pepper, dill, lemon, spring onion, dandelion, salt
This is from Tyler Florence from a Swedish show he did. This is for the World Tour Contest! Simple to make! I can find dandelion greens in my grocery store.
Serving Size: 1 (20) g Servings Per Recipe...
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|  Salade de pissenlits (Dandelion Salad) Recipe | SparkRecipes
nut oil, pepper, dandelion, bacon, red wine vinegar, salt
Use very young dandelion leaves. Dandelion is low in Saturated Fat, and very low in Cholesterol. It is also a good source of Folate, Magnesium, Phosphorus and Copper, and a very good source of Dietary...
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 Winter Greens and Mushroom Pasta Recipe | MyRecipes
red chicory, croutons, ricotta cheese, olive oil, parsley, crimini mushroom, leek, garlic, dandelion, salt, pasta
Learn how to make Winter Greens and Mushroom Pasta. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Cook pasta according to package direct...
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|  Dandelion Pie Recipe - Food.com
olive oil, pepper, dried garlic, dandelion, eggs, salt, parmesan cheese
An Italian side dish that has a unique taste.
Serving Size: 1 (60) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 484.4 Calories from Fat 384 g 79 % Total Fat 42.7 g 65 % Satu...
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| Weed Fritters Recipe - Food.com
egg yolks, polenta, nettle, garlic, dandelion, soy milk, yogurt (plain), flour
yup.. it's food from weeds! Pick some dandelion leaves, or nettles and make fritters. This is a greek recipe - called hortakeftedes. Horta means wild greens and anything can be used from spinach, ...
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| Alsatian Dandelion Salad Recipe - Food.com
olive oil, pepper, shallot, spring onion, garlic, dandelion, bacon, white wine vinegar, salt
Found on alleasyrecipes.com. Posted for ZWT8- France.
Serving Size: 1 (142) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 156.8 Calories from Fat 100 g 64 % Total Fat 11.2 g 1...
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|  Wild Irish Nettle Soup Recipe
butter, chicken stock, pepper, nettle, potato, onion, leek, celery, dandelion, salt, cream
This soup is very tasty, though most americans wouldn't think of eatting let alone touching a stinging nettle.You can subsitute young dandelion leaves if you don't want to risk the sting.
Wash...
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