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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
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oceania: australia, fiji, polynesia, guam, micronesia, new caledonia, new zealand, papua new guinea, samoa, american samoa, solomon islands, tonga

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dark chocolate
 almond

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeFlourless Orange and Chocolate Cake Recipe - Food.com
almond,    orange,    eggs,    baking powder,    sugar,    dark chocolate
Dense, rich flourless cake out of a cooking magazine
Serving Size: 1 (88) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 313.4   Calories from Fat 210 g 67 %   Total Fat 23.4 g 35 ...


picture of recipeNaturally Low-Fat Chocolate Fudge Cake Recipe - Food.com
egg yolks,    egg whites,    almond,    wholewheat flour,    brown sugar,    cocoa powder,    dark chocolate,    water
Indulge in this naturally low-fat chocolate fudge cake without the guilt. You can even go up for seconds!!!
Serving Size: 1 (86) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 23...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeChocolate Cherry Spiders Recipe - Food.com
butter,    glazed cherry,    almond,    noodles,    dark chocolate
These are a wonderfully easy treat that children will love making. They are not very sweet as the sweetness is mainly from the cherries. I use Lindt 85% dark chocolate however children would probably ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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