Clay Pot Rice With Chicken Recipe - Food.com chicken thigh,    oyster sauce,    dark soy sauce,    light soy sauce,    chicken stock,    sesame seed oil,    white peppercorn,    shallot,    garlic,    sausage,    rice The name says it all ... rice cooked in a claypot, with chicken and/or other meats. The claypot gives the rice a slightly burnt flavour which makes it oh so yummy! This is a popular dish at the hawker...

Larb Gai (Thai Chicken Salad) Recipe | SparkRecipes chicken breast,    dark soy sauce,    chili dried/powder,    sesame seed oil,    ginger root,    basil,    onion,    soy sauce,    rice,    lemon juice An adaptation of the traditional thai chicken salad 1. Make toasted rice: heat a pan over medium heat, add 2-3 tbsp of raw brown rice and toast for a few minutes until golden, stirring occasionally to...

Rosa's Yummy Yums Lao-Style Sticky Rice patties Recipe | SparkRecipes dark soy sauce,    light soy sauce,    sesame seed oil,    oil,    sesame seed,    ginger root,    eggs,    salt,    rice vinegar,    rice I used this recipe to figure out the nutritional value of part of one of my favorite Vietnamese appetizers Roasted Hen with Fried Sticky Rice Cakes (I haven't cooked these yet but I plan to try it...

Hong Kong Style Clay Pot Rice Bowl - The Woks of Life dark soy sauce,    cured pork,    white peppercorn,    spring onion,    sausage,    soy sauce,    fish sauce,    rice,    sugar,    water Hong Kong Clay Pot Rice features Chinese sausage, cured pork belly, and a layer of crispy rice at the bottom! Try our authentic recipe. Soak your cup of rice in (exactly) a cup of water in your clay p...

Spicy Nasi Goreng Recipe - Food.com dark soy sauce,    yellow/orange pepper,    peanut oil,    coriander leaf,    red chili,    carrot,    spring onion,    onion,    garlic,    eggs,    rice Nasi Goreng is an Indonesian dish. It’s easy to do and the variations are endless. To date, there are three other vegetarian versions posted on Zaar; but I’ve checked and this one is diffe...

Marie‘s Special Fried Rice Recipe - Food.com chicken,    dark soy sauce,    hoisin sauce,    oil,    five-spice powder,    peas,    rutabaga,    carrot,    onion,    garlic,    cabbage,    eggs,    rice,    water This is a recipe I got from my ex mother in law. Originally it called for Minute Rice, which is a de-hydrated rice product you can buy in North America. Of course it’s not available here so I ha...

Babi Tauhu (Braised Pork in Dark Soy Sauce) Recipe - Food.com dark soy sauce,    sunflower oil,    corn oil,    five-spice powder,    star anise,    green chili,    onion,    garlic,    eggs,    pork,    salt,    rice,    honey,    sugar,    water You can use a Chinese clay pot, which should be soaked overnight in cold water before using for the first time. Available from Asian grocery stores. Serving Size: 1 (236) g   Servings Per Recipe: 6   AM...

Vinegar-Glazed Chicken Recipe - Food.com chicken thigh,    dark soy sauce,    rice wine,    chili dried/powder,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    oil,    szechuan pepper,    ginger root,    spring onion,    garlic,    balsamic vinegar,    soy sauce,    rice vinegar,    rice,    sugar From Stir-Frying to the Sky's Edge by Grace Young, a wonderful cookbook that explores Chinese cooking around the world, as interpreted in Trinidad, Jamaica and Peru, as well as in more familiar ar...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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