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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dark soy sauce
 rice vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRosa's Yummy Yums Lao-Style Sticky Rice patties Recipe | SparkRecipes
dark soy sauce,    light soy sauce,    sesame seed oil,    oil,    sesame seed,    ginger root,    eggs,    salt,    rice vinegar,    rice
I used this recipe to figure out the nutritional value of part of one of my favorite Vietnamese appetizers Roasted Hen with Fried Sticky Rice Cakes (I haven't cooked these yet but I plan to try it...


picture of recipeVinegar-Glazed Chicken Recipe - Food.com
chicken thigh,    dark soy sauce,    rice wine,    chili dried/powder,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    oil,    szechuan pepper,    ginger root,    spring onion,    garlic,    balsamic vinegar,    soy sauce,    rice vinegar,    rice,    sugar
From Stir-Frying to the Sky's Edge by Grace Young, a wonderful cookbook that explores Chinese cooking around the world, as interpreted in Trinidad, Jamaica and Peru, as well as in more familiar ar...


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Absolutely amazing set...
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picture of recipeSweet and sour chicken Hong Kong style recipe - BBC Food
chicken thigh,    egg whites,    dark soy sauce,    light soy sauce,    red onion,    tomato paste,    green pepper,    cornstarch,    sesame seed oil,    oil,    sesame seed,    pepper,    ginger root,    coriander leaf,    pineapple,    spring onion,    garlic,    eggs,    white wine vinegar,    salt,    rice vinegar,    brown sugar,    sugar
Sweet and sour chicken with traditional crispy chicken – simply the best way to eat this takeaway classic and always a hit with the family.
For the chicken, combine the sesame oil, sugar, soy sa...


picture of recipeSweet-and-Sour Chicken Recipe | MyRecipes
chicken breast,    dark soy sauce,    red bell pepper,    green bell pepper,    chicken stock,    chili paste,    cornstarch,    sesame seed oil,    canola oil,    ginger root,    pineapple,    spring onion,    onion,    garlic,    soy sauce,    rice vinegar,    tomato ketchup/catsup,    brown sugar
Introduce baby to the yummy taste of takeout food without all the extra fat. This homestyle sweet-and-sour chicken has a lighter, fresher tasting sauce than typical restaurant versions. Serve with ste...


picture of recipeThe Have Your Cake and Eat It Too - General Tso's Chicken Recipe - Food.com
chicken thigh,    oyster sauce,    dark soy sauce,    rice wine,    chili dried/powder,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    oil,    ginger root,    spring onion,    garlic,    soy sauce,    rice vinegar,    sugar,    water
When ordering General Tso's Chicken at the restaruant, the chicken is typically double deep-fried. This recipe is definitely a healthier version with the same ooie gooie sauce.
Serving Size: 1 (24...


picture of recipeSimple Sweet and Sour Chicken Recipe - Food.com
chicken breast,    dark soy sauce,    rice wine,    tomato paste,    green pepper,    red pepper,    chicken stock,    dry sherry,    cornstarch,    oil,    white peppercorn,    ginger root,    pineapple,    water chestnut,    spring onion,    garlic,    rice vinegar,    brown sugar,    water
Another of the UK's favourites. Here chicken is served with peppers, pineapple and water chestnuts in a lovely sweet and sour sauce. Serve with plain white rice or fried rice.
Serving Size: 1 (416...


picture of recipeChinese Barbecue Marinade Recipe - Food.com
sweet chili sauce,    dark soy sauce,    tomato paste,    hoisin sauce,    sunflower oil,    garlic,    rice vinegar
This is quick to make, and ideal for chicken drumsticks or cubes of chicken breast or beef fillet threaded onto a skewer.
Serving Size: 1 (122) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALU...


picture of recipeJapanese Tofu Salad Dressing Recipe - Food.com
dark soy sauce,    sesame seed oil,    rice vinegar,    mirin,    soft tofu,    sugar,    water
Exactly what it says. See note on oil.
Serving Size: 1 (181) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 232.4   Calories from Fat 116 g 50 %   Total Fat 12.9 g 19 %   Saturated ...


picture of recipeZesty Oriental Salad Dressing Recipe - Food.com
dark soy sauce,    sesame seed oil,    oil,    ginger root,    spring onion,    garlic,    rice vinegar,    sugar
Make-ahead, quick and easy, full of oriental flavors
Serving Size: 1 (31) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 162.1   Calories from Fat 155 g 96 %   Total Fat 17.3 g 26 ...


picture of recipeThai Aubergines Scented With Coconut Recipe - Food.com
dark soy sauce,    hot sauce,    oil,    ginger root,    coconut milk,    lime,    spring onion,    garlic,    aubergine/eggplant,    salt,    rice vinegar,    sugar
The best aubergines for this are the baby sized Japanese ones but regular also works ok. Although aubergines do not need to be salted to take away their bitternes nowadays the salting in this recipe r...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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