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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dill
 garlic salt

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeHannah's Cucumber Tea Sandwiches Recipe - Food.com
garlic salt,    dill,    cucumber,    cream cheese,    bread
My DD's friend Hannah made these for a tea party they had with their friends; Amanda loved them so she made them at her senior project, a volunteer appreciation tea. They're a classic!
Serving...


picture of recipeMcCormick's Pasta Primavera Recipe | SparkRecipes
butter,    red bell pepper,    garlic salt,    chicken stock,    vegetables,    thyme,    dill,    peas,    carrot,    broccoli,    parmesan cheese,    pasta,    white wine,    cream
This restaurant favorite is easily made at home. Your favorite vegetables cook in the same pot as the pasta. To reduce the calories in this meal from McCormick's 390 to 331 calories per serving I ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeMake Your Own Boursin Cheese - Paula Deen Recipe - Food.com
butter,    garlic salt,    thyme,    pepper,    oregano,    marjoram,    dill,    basil,    cream cheese
This recipe comes from Paula Deen. It tastes exactly like the boursin cheese sold at stores, for a fraction of the cost! I like to serve this spread with buttery crackers. You could also use it to mak...


picture of recipeClassic Pork Schnitzel Recipe - Food.com
pork loin,    garlic salt,    chicken stock,    oil,    pepper,    paprika,    dill,    celery salt,    lemon,    eggs,    seasoning,    sour cream,    milk,    flour
Seasoned cutlets with an optional creamy dill sauce. Remember, this is not a parmesan crusted cutlet, just plain ole schnitzel.
Serving Size: 1 (633) g   Servings Per Recipe: 6   AMT. PER SERVING % DAIL...


picture of recipeFrench Green Beans With Lemon and Dill Recipe - Food.com
butter,    garlic salt,    pepper,    dill,    green beans,    lemon juice
Such a simple, easy and delicious way to enjoy green beans. Feel free to adjust seasoning and butter amounts to your personal taste.
Serving Size: 1 (39) g   Servings Per Recipe: 4   AMT. PER SERVING % ...


picture of recipeItalian Salad Dressing Mix Recipe - Food.com
garlic salt,    rosemary,    pepper,    paprika,    oregano,    dill,    dried onion,    basil,    salt
Try Italian Salad Dressing Mix from Food.com. - 45804
Serving Size: 1 (69) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 133.9   Calories from Fat 25 g 19 %   Total Fat 2.8 g 4 % ...


picture of recipeBlack Bean Hummus Recipe - Food.com
garlic salt,    black beans,    parsley,    dill,    coriander,    cumin,    garlic,    lemon juice,    sour cream
I never can find tahini so I made up this easy hummus instead. It's simple, delicious, and much cheaper than store bought hummus.
Serving Size: 1 (39) g   Servings Per Recipe: 8   AMT. PER SERVING %...


picture of recipeSpanakopita dip Recipe | SparkRecipes
feta cheese,    garlic salt,    pepper,    paprika,    dill,    spinach,    yogurt (plain)
yummy low fat spinach and greek yogurt dip
Mix all ingredients and chill for one hour before serving. Serving Size: 3 Tbsp Number of Servings: 10   Recipe submitted by SparkPeople user XAVIAE.   Share o...


picture of recipeCottage Cheese German Style Recipe - Food.com
lemon pepper,    garlic salt,    cottage cheese,    pepper,    dill,    celery seed,    caraway,    dried garlic,    onion
Serving Size: 1 (49) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 106.7   Calories from Fat 41 g 38 %   Total Fat 4.6 g 7 %   Saturated Fat 2.8 g 13 %   Cholesterol 14.6 mg 4 %   So...


picture of recipeCrepe Chips Recipe by admin | ifood.tv
butter,    crepe,    garlic salt,    dill,    salt,    seasoning,    parmesan cheese,    vegetable fat spread
Preheat oven to 325 F (165 C).   Brush crepes with butter or margarine.   Season by sprinkling with one or more of the remaining ingredients.   Cut each crepe into quarters.   Cut each quarter into 3 or 4...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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