Chicken Pot Pie Recipe | MyRecipes butter,    chicken,    egg yolks,    chicken stock,    pepper,    parsley,    dill,    peas,    onion,    leek,    sweetcorn,    worcestershire sauce,    salt,    water,    flour This classic chicken pot pie recipe originally called for fresh pastry and haricots verts--thin French green beans--blanched and stirred in before baking. For time-saving purposes you can use refriger...

Quick Tomato Vichyssoise Recipe by admin | ifood.tv dill,    leek,    tomato,    salt,    buttermilk,    water Combine soup mix and water in heavy saucepan.   Bring to a boil, stirring constantly.   Add chopped tomatoes and cover tightly.   Simmer 15 minutes or until tomatoes are broken up, stirring occasionally....

Tricolour Salad Recipe by admin | ifood.tv red pepper,    pepper,    parsley,    dill,    orange,    leek,    honey,    yogurt (plain) 1. Combine the prepared leeks, red pepper and oranges in a serving dish.   2. Blend together the dill, parsley, yogurt, honey and pepper and pour over the salad.   Recipe Summary   Difficulty Level: Easy...

Vegetable Bake Recipe - Food.com green pepper,    pepper,    dill,    potato,    leek,    celery,    zucchini/courgette,    eggs,    cheddar cheese,    bread This Vegetable Bake is delicious eaten hot, warm or cold. It is a great picnic dish too, because you can serve it cold. It is good served with a colorful tomato salad. Serving Size: 1 (328) g   Serving...

Spring Chicken Soup With Orzo Recipe - Food.com butter,    chicken breast,    orzo pasta,    chicken stock,    olive oil,    thyme,    pepper,    dill,    peas,    carrot,    shallot,    leek,    celery,    asparagus,    salt,    cheddar cheese Serving Size: 1 (339) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 185.1   Calories from Fat 70 g 38 %   Total Fat 7.8 g 12 %   Saturated Fat 3.2 g 15 %   Cholesterol 10.9 mg 3 %   ...

Spinach "request" soup Recipe - Food.com olive oil,    sage,    pepper,    parsley,    dill,    mushrooms,    potato,    leek,    garlic,    spinach,    salt,    mirin,    white wine This was written at a spur of the moment, so it has NOT been tested. Serving Size: 1 (588) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 353.9   Calories from Fat 75 g 21 %   Tota...

Crispy Salmon With Dill and Leeks Recipe - Food.com butter,    vegetable stock,    chicken stock,    olive oil,    pepper,    parsley,    dill,    lemon,    leek,    garlic,    spinach,    salmon,    salt Prepare the salmon as desired for a healthier option... Serving Size: 1 (477) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 589.9   Calories from Fat 268 g 46 %   Total Fat 29.9 g...

Hunter'S Stew With Beef And Chicken Recipe by admin | ifood.tv butter,    beef stewing meat,    chicken,    white peppercorn,    peppercorn,    parsley,    marjoram,    dill,    cloves,    bay leaf,    carrot,    onion,    leek,    celery,    salt,    water This hunter's stew is a beef stew. Prepared with a medley of vegetables and herbs like dill, parsley and marjoram along with bay leaves, this hunter's beef stew is easy to fix. Served over ric...

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