Lemony Bulgur Salad with Shrimp and Spinach Recipe bulgur wheat,    lemon peel,    olive oil,    pine nut,    pepper,    dill,    radish,    spinach,    shrimp,    salt,    lemon juice Bulgur (a quick-cooking form of whole wheat) is usually boiled before it's eaten, but for this terrific main-course salad, Melissa Rubel simply softens it in warm tap water before tossing it with ... recipes with the same ingredients... Lemony Bulgur Salad With Shrimp and Spinach Recipe - Food.com Lemony Bulgur Salad with Shrimp and Spinach Recipe | MyRecipes

Lemon-And-Herb Pasta Salad Recipe - Food.com red bell pepper,    olive oil,    pine nut,    pepper,    dill,    lemon,    garden rocket,    eggs,    salt,    parmesan cheese,    pasta A recipe that I want to try from Rachael Ray. Serving Size: 1 (182) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 611.8   Calories from Fat 302 g 49 %   Total Fat 33.6 g 51 %   Sat...

Lime-Scented Bulgar Pilaf With Raisins and Pine Nuts Recipe - Food.com bulgur wheat,    lime peel,    vegetable stock,    olive oil,    pine nut,    thyme,    dill,    cinnamon,    raisin,    onion,    salt Bulgar wheat dishes are particularly popular in Turkey where delicately flavored pilafs are often served. Serving Size: 1 (99) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 111....

Spinach Stuffed Salmon w/ Dill Yogurt Sauce Recipe | SparkRecipes olive oil,    pine nut,    white peppercorn,    dill,    garlic,    cucumber,    spinach,    salmon,    salt,    yogurt (plain) Beautiful, healthy stuffed salmon filet 1. Butterfly salmon: cut slit in center and slice through the length of the fish, not going all the way through (so it opens up). 2. Over medium heat, saute spi...

Pine Nut-Crusted Tilapia Recipe - Food.com butter,    garlic salt,    pine nut,    dill,    tilapia,    eggs,    seasoning,    honey,    lemon juice,    flour Another nut crusted tilapia recipe. Quick and easy. A spin-off from the Simple & Delicious cookbook. Serving Size: 1 (114) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 328....

Spaghetti with Mackerel and Pine Nuts Recipe | MyRecipes olive oil,    pine nut,    pepper,    dill,    raisin,    onion,    mackerel,    salt,    pasta,    water Since fresh sardines are often hard to find, we used mackerel for this delightful Variation on the Sicilian pasta con le sarde (pasta with sardines). If you're in a hurry, however, you can revert ...

Tomatoes Stuffed With Rice Recipe - Food.com tomato paste,    olive oil,    pine nut,    pepper,    parsley,    oregano,    dill,    onion,    garlic,    tomato,    salt,    rice,    sugar,    white wine,    water From Greek Cooking for the Gods. If you happen to have some cooked rice on hand, this goes together quickly. It is also easy to make a smaller amount since all of the ingredients can easily be adjuste...

Lamb-Stuffed Grape Leaves Recipe | MyRecipes ground lamb,    grape leaf,    cooking spray,    pine nut,    pepper,    parsley,    mint,    dill,    raisin,    spring onion,    onion,    salt,    rice,    water Prepare a gorgeous appetizer that's sure to garner rave reviews. Serve at room temperature. Instructions Checklist   Step 1   Heat a large nonstick skillet over medium heat. Coat pan with cooking sp...

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