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 Rice Pilaf With Fresh Dill, Walnuts and Raisins Recipe - Food.com
lemon peel, olive oil, walnut, dill, raisin, white wine vinegar, salt, rice, stock or broth, water
Reminiscent of flavors of the Middle East and surrounding area, in this recipe I substituted basmati rice; or use long grain white rice if basmati is not available. From Bon Appetit September 1997 wit...
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|  Loridori's Easy Yogurt Dip Recipe - Food.com
mint, dill, garlic, white wine vinegar, yogurt (plain)
I use this as a sauce to accompany Greek inspired recipes.
Serving Size: 1 (494) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 141.4 Calories from Fat 4 g 3 % Total Fat 0.5 g ...
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